Clinical trials: Nutrient Intakes
Dietary Habits
Assess Extent of Agreement Between Online 24-hr Dietary Recall and Interviewer-administered 24-hr Dietary Recall on the Same Day for 2 Non-consecutive 2 Days 1 wk Apart to Adults and School Age Children
Hypothesis: The online 24 hour dietary recall will be comparable to interviewer-administered 24 hour dietary recall considering the limits of agreement in the reporting of energy and macronutrient intake.
- Trial name
- NCT04372160
- Testing
- Dietary assessment
- Where
- 4 sites in Russia
- Volunteers
- 204 people, healthy volunteers welcome
- Sponsor
- PepsiCo Global R&D
Infant Newborn
Effects of Early Nutrition on Growth
The primary objective of the study is to compare the growth of infants fed standard infant formula with infants fed a reduced calorie and protein formula.
- Trial name
- NCT01300000
- Testing
- Human Milk, Investigational infant formula, Milk based standard infant formula
- Where
- United Kingdom
- Volunteers
- 649 people, healthy volunteers welcome
- Sponsor
- Abbott Nutrition
Breastfeeding, Dietary Intake
NUTRIPROTECT-Children Nutrition as a Protective or Health-risk Factor
Despite the intensive worldwide research dedicated to the nutrition and faecal microbiota, the studies that follow the link between the early nutrition, initial intestinal microbiota, and development of children over a longer…
- Conditions
- Breastfeeding, Dietary Intake, Health, Body Composition
- Trial name
- My-Milk-2 (NCT04076592)
- Where
- Slovenia
- Volunteers
- 89 people, healthy volunteers welcome
- Sponsor
- University of Ljubljana
Aging
Combined Nutrient Intake and Muscle Protein Synthesis
Dietary intervention to prevent sarcopenia in elderly people. The objective of this study is to test whether combined nutrient intake plays an important role in stimulation of the muscle protein growth in elderly people; and…
- Trial name
- NCT01239277
- Testing
- protein, protein and carbohydrate, protein and leucine
- Where
- Netherlands
- Volunteers
- 48 people, healthy volunteers welcome
- Sponsor
- Maastricht University Medical Center
Healthy Subject
Food Frequency Questionnaires in Estimating Food Nutrient Intake in Healthy Young Adults
Fruits and vegetables are an important source of many different phytochemicals that may affect health and accurate dietary assessement tools to quantitate dietary intake are essential.
- Trial name
- NCT02610023
- Testing
- Questionnaire Administration, Laboratory Biomarker Analysis, Spectroscopy
- Where
- United States
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- Ohio State University Comprehensive Cancer Center
DNA Methylation
DNA Methylation and 1-C Metabolism Nutrient Intake
The present study used a sub-sample of the Melbourne Collaborative Cohort Study (MCCS) (Milne RL et al, Int J Epidemiol, 2017), who had valid data on dietary intakes (121-item food frequency questionnaire) and valid measures of…
- Trial name
- NCT03227003
- Volunteers
- 5,983 people, healthy volunteers welcome
- Sponsor
- Cancer Council Victoria
Cholesterol, LDL, Cholesterol, HDL
Impact of Beef's Unique Food Matrix on Human Health
The primary goal of the proposed research is to document changes in plasma lipoprotein fractions, including high-density lipoprotein (HDL) and low-density lipoprotein (LDL) particle sizes and functionality, following the ground…
- Conditions
- Cholesterol, LDL, Cholesterol, HDL, Research Subjects
- Trial name
- NCT04841460
- Testing
- Low-fat ground beef, High-fat ground beef
- Where
- United States
- Volunteers
- 25 people, healthy volunteers welcome
- Sponsor
- Texas A&M University
Labor Pain, Nutrient Intake
The Effect of Nutrition and Fluid Intake in the First Stage of Labor
Birth is a process that requires large amounts of energy. As a result of skeletal and smooth muscle contractions at birth, the body's basal metabolic rate, energy requirement, hydration requirement, and insensible fluid loss are…
- Conditions
- Labor Pain, Nutrient Intake, Fluid Therapy
- Trial name
- NCT06547177
- Testing
- fruit juice
- Where
- Turkey (Türkiye)
- Volunteers
- 90 people, healthy volunteers welcome
- Sponsor
- Hilal Yuvacı
Obesity, Type2 Diabetes
The Effect of Nutrient Intake on the Microbiome, Weight, and Glucoregulation (NI-MWG)
The purpose of this study is to investigate a persons dietary intake and its effect on the gut microbiome and the association of those two variables on weight and glucoregulation.
- Trial name
- NI-MWG (NCT03076424)
- Testing
- no intervention used
- Where
- United States
- Volunteers
- 19 people, healthy volunteers welcome
- Sponsor
- North Dakota State University
Obesity, Childhood
Nutritional Intake and Gut Microbiome
Pediatric obesity has been increasing in prevalence, but concerns have been raised around the world because no treatment has been found. Recently, however, research on gut microbiome has begun to become a new alternative.
- Trial name
- NCT03388411
- Testing
- Gut microbiome profiling
- Where
- South Korea
- Volunteers
- 61 people, healthy volunteers welcome
- Sponsor
- Hallym University Kangnam Sacred Heart Hospital
Diet Pattern Analysis, Environmental Impact
Dairy Product Consumption and Impact on Nutritional Adequacy, Environment and Diet Cost
This is a secondary analysis of dietary, demographic and health parameter data collected in the 2008/09-2011/12 National Diet and Nutrition Survey (NDNS), UK to determine the roles of dairy products in sustainable diets by…
- Conditions
- Diet Pattern Analysis, Environmental Impact, Nutrient Intakes, Cardio-metabolic Health
- Trial name
- NCT03407248
- Where
- United Kingdom
- Volunteers
- 1,655 people, healthy volunteers welcome
- Sponsor
- University of Reading
Nutritional Requirements
Study on Physiologic Requirement and Dietary Recommended Nutrient Intake (RNI) of Iodine in Children
Iodine is one of essential micronutrient for human, both iodine deficiency and excess will be harmful for human health. Children is the susceptible population to iodine nutrition, and studies show that even mild iodine deficiency…
- Trial name
- NCT04419103
- Testing
- no intervention
- Where
- China
- Volunteers
- 600 people, healthy volunteers welcome
- Sponsor
- Tianjin Medical University
Nutrient Deficiency
Precision Nutrition
Determine the relationship between relevant genotypes and nutrient plasma levels, with the aim to normalize such levels using a nutritional intervention.
- Trial name
- NP (NCT05342766)
- Testing
- Nutrigenetic
- Where
- Romania
- Volunteers
- 46 people, healthy volunteers welcome
- Sponsor
- Shape Divine Center SRL
Atherosclerosis
Special Turku Atherosclerosis Risk Factor Intervention Project for Children (STRIP)
1062 children at the age of 7 months and their families were randomized 1:1 in an intervention arm and a control arm. The intervention families has received child-oriented and individualized nutritional and life-style counseling…
- Trial name
- NCT00223600
- Testing
- Nutritional and life style counseling
- Where
- Finland
- Volunteers
- 1,062 people, healthy volunteers welcome
- Sponsor
- University of Turku
Colorectal Cancer, Cardiovascular Diseases
Effects of Replacing Red Meat With Legumes on Biomarkers of Chronic Diseases in Healthy Men (Leg4Life)
The aim of this study is to investigate the effects of partial replacement of red meat with legume-based foods on gut metabolism and markers for colorectal cancer as well as markers for cardiovascular diseases and type 2 diabetes…
- Conditions
- Colorectal Cancer, Cardiovascular Diseases, Type2 Diabetes
- Trial name
- NCT04599920
- Testing
- Partial replacement of red meat with legume-based foods
- Where
- Finland
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- University of Helsinki
Primary Prevention, Obesity Prevention
Family Dietary Coaching to Improve Nutritional Intakes and Body Weight Control
We hypothesize that Family Dietary Coaching for one school year will allow a nutritional shift towards following recommendations and improve health indicators in free-living children and adults.
- Conditions
- Primary Prevention, Obesity Prevention, Body Weight Control
- Trial name
- ELPAS (NCT00456911)
- Testing
- Fat and carbohydrate controlled diet
- Where
- France
- Volunteers
- 2,020 people, healthy volunteers welcome
- Sponsor
- Centre d'Etudes et de Documentation du Sucre
Nutrient Intake Inadequacy
The Indiana SNAP-Ed Long-term Study Sequel
The goal of the study is to determine the immediate and long-term effects of SNAP-Ed on the dietary intake of participants.
- Trial name
- NCT03436784
- Testing
- Indiana SNAP-Ed
- Where
- United States
- Volunteers
- 261 people, healthy volunteers welcome
- Sponsor
- Purdue University
Nutrient Intake Disorder, Deficiency of Micronutrients
Food Consumption and Iron Status Survey in Two Provinces of Rural Burkina Faso
Sorghum is the primary source of food for more than 300 million people in arid and semi-arid regions of Africa. The grain is one of the few crops that grow well in arid climates, but has a low content in most essential nutrients…
- Trial name
- NCT02376140
- Volunteers
- 480 people, healthy volunteers welcome
- Sponsor
- Institut de Recherche pour le Developpement
Obesity & Overweight
Effect of Intermittent Fasting and Mediterranean Diet on Body Composition and Nutritional Intake
Cardiovascular diseases (CVD), cancer, diabetes, stroke, and chronic lung diseases are non-communicable diseases (NCDs) and account for a significant portion of deaths worldwide.
- Trial name
- Obesity (NCT07378267)
- Testing
- Mediterranean diet, intermittent fasting
- Where
- Turkey (Türkiye)
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- Selcuk University