Clinical trials: Diet Habits
Diet Habit, Iodine Deficiency
Jodkids: a Study of Iodine Intake Among Children Aged 2-10 Years
The overall aim of the study is to monitor the effects of the increased iodine fortification level implemented in 2019 on iodine intake from the diet (incl.
- Conditions
- Diet Habit, Iodine Deficiency, Iodine Toxicity
- Trial name
- NCT06234982
- Where
- Denmark
- Volunteers
- 600 people, healthy volunteers welcome
- Sponsor
- DTU National Food Institute
Aging, Dietary Habits
An Evaluation of the Determinants of Lifestyle and Health Behaviors in Later Life
Although increasing age is associated with declining health and function, there are wide variations between individuals in the ageing process.
- Conditions
- Aging, Dietary Habits, Life Style
- Trial name
- LiLL (NCT02574416)
- Testing
- There is no intervention
- Where
- United Kingdom
- Volunteers
- 86 people
- Sponsor
- National Health Service, United Kingdom
Dietary Habits, Obesity
Intervention, Dietary, Diabetes, Pregnancy
The aim of this rct -study is to explore the effect of a dietary intervention for overweight (body maas index BMI≥25) and obese (BMI≥30) pregnant women on gestational weight gain and the prevalence of gestational diabetes.
- Conditions
- Dietary Habits, Obesity, Gestational Diabetes, Gestational Weight Gain
- Trial name
- IDDP (NCT04690907)
- Testing
- Dietary intervention
- Where
- 2 sites in Finland
- Volunteers
- 33 people, healthy volunteers welcome
- Sponsor
- University of Eastern Finland
Dietary Habits
Analysis of MicroBial Metabolites After Eating Refined Food
The purpose of this study is to learn more about what happens in the human body after consuming a meal that contains ultra-processed foods like hamburgers, and if this is different to what happens after consuming a meal that…
- Trial name
- AMBER (NCT04308473)
- Testing
- Ultra-processed Food Meal, Whole Food Meal
- Where
- United States
- Volunteers
- 46 people, healthy volunteers welcome
- Sponsor
- The Cleveland Clinic
Dietary Habits
Co-creation of Nutrition Interventions in Higher Education Settings (DACCORD Study)
The DACCORD study is a participatory research project which aims to provide insights on how to involve higher education students and diverse partners in the co-creation of campus nutrition interventions through a deliberative…
- Trial name
- DACCORD (NCT06580795)
- Testing
- Student citizens' assembly
- Volunteers
- 30 people, healthy volunteers welcome
- Sponsor
- Université Sorbonne Paris Nord
Diet Habit
The OPTIMISE Intervention for Reducing Meat Consumption in UK Adult Meat-eaters
This randomised controlled trial will test the effectiveness of a self-regulation intervention for reducing meat consumption in people who are motivated to change their meat-eating habits.
- Trial name
- OPTIMISE (NCT04961216)
- Testing
- OPTIMISE
- Where
- United Kingdom
- Volunteers
- 151 people, healthy volunteers welcome
- Sponsor
- University of Oxford
Diet Habits, Sleep Hygiene
Balancing Acts: Impact of Medical Education on the Health and Lifestyle of Aspiring Physicians
This cross-sectional study explored the impact of medical education on the health and lifestyle behaviors of undergraduate medical students at Nishtar Medical University, Multan.
- Conditions
- Diet Habits, Sleep Hygiene, Physical Activities
- Trial name
- NCT07206420
- Where
- Pakistan
- Volunteers
- 306 people, healthy volunteers welcome
- Sponsor
- Nishtar Medical University
Frailty
Supporting Habit Formation to Attenuate Prefrailty in Elders: Pilot Study
The Supporting Habit Formation to Attenuate Prefrailty in Elders (SHAPE) Pilot Study is a randomized control study. The main objective of this pilot study is to determine the feasibility of using Habit Formation (HF) treatment to…
- Trial name
- SHAPE (NCT04140890)
- Testing
- Habit Formation, Education
- Where
- United States
- Volunteers
- 30 people
- Sponsor
- Wayne State University
Diet Habit
Evaluating a Healthy Restaurant Kids Meals Policy
More than a dozen municipalities have passed healthy default kids' beverage policies. These policies seek to reduce child consumption of sugar-sweetened beverages (SSBs) by requiring that restaurants serve only healthy beverages…
- Trial name
- NCT04330235
- Testing
- Healthy Default Kids' Beverage Policy
- Where
- 3 sites in United States
- Volunteers
- 3,480 people, healthy volunteers welcome
- Sponsor
- Johns Hopkins Bloomberg School of Public Health
Renal Failure, Albumin; Double
High-Protein Food Snack for Dialysis Patients
The study team aims to provide a food snack that is high in protein (30 g) for two weeks each month (6 treatments per patient per month) for 6 consecutive months, post-dialysis treatment, to in-center hemodialysis patients of all…
- Conditions
- Renal Failure, Albumin; Double, Diet Habit
- Trial name
- NCT04134377
- Testing
- Protein Food Snack
- Where
- United States
- Volunteers
- 52 people, healthy volunteers welcome
- Sponsor
- University of Florida
Resting Metabolic Rate, Body Composition
Metabolic Rate, Eating Habits, and Eating Disorder Risk in Young Sport Climbers
The aim of this observational study is to evaluate resting metabolic rate (RMR), body composition, dietary habits, nutrition-related beliefs, and the risk of eating disorders among children and adolescents practicing sport…
- Conditions
- Resting Metabolic Rate, Body Composition, Dietary Habits, Nutrition-Related Beliefs
- Trial name
- NCT07724119
- Where
- Poland
- Volunteers
- 25 people
- Sponsor
- Wroclaw Medical University
Social Isolation, Meals
Evaluating the RelAte Mealtime Program as an Intervention to Treat Social Isolation and Improve Cooking Behaviour Among Older Adults Living Alone
The purpose of this study is to evaluate the impact of a psychosocial and nutritional intervention, entitled "RelAte", on cooking and mealtime behaviours of older adults who are living alone and at risk of social isolation.
- Trial name
- RelAte (NCT02007551)
- Testing
- Mealtime Intervention
- Where
- Ireland
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- University of Dublin, Trinity College
Polycystic Ovary Syndrome
Mediterranean Diet Intervention in Adolescents With Polycystic Ovary Syndrome
The aim of the present randomized controlled study was to examine wether a clinical decision support stystem would increase the adherence to the Mediterranean diet (MD) of adolescent girls, aged 15-17 years, diagnosed with…
- Trial name
- NCT06380010
- Testing
- Mediterranean diet group
- Where
- Greece
- Volunteers
- 40 people, healthy volunteers welcome
- Sponsor
- Iaso Maternity Hospital, Athens, Greece
Neurodegeneration, Inflammation
The Effects of the MIND Diet on Oxidative Stress, Inflammation and Neurodegenerative Risk Biomarkers
American football is a high-contact sport, also known as a collision sport. American football players are exposed to various magnitudes and frequencies of head impacts throughout the season.
- Conditions
- Neurodegeneration, Inflammation, Oxidative Stress, Diet, Healthy
- Trial name
- NCT05982860
- Testing
- MIND diet
- Where
- Turkey (Türkiye)
- Volunteers
- 24 people, healthy volunteers welcome
- Sponsor
- Bartu Eren Güneşliol
Atherosclerotic Cardiovascular Disease
Association Between Dietary Habits and Risk Factors for Atherosclerotic Cardiovascular Diseases in Assiut Governorate
Studying and investigating the association between dietary habits and risk factors for atherosclerotic cardiovascular diseases in Assiut governorate
- Trial name
- NCT03505073
- Volunteers
- 450 people, healthy volunteers welcome
- Sponsor
- Assiut University
Eating Habit, Healthy Diet
Family Factors of Eating Habits Among Adolescents
Healthy eating is a key preventive approach to combat the rising prevalence of non-communicable diseases (NCD) worldwide. The dietary habit established during adolescence has high tendency to continue to adulthood, and is…
- Trial name
- NCT04299685
- Testing
- Interview
- Where
- Hong Kong
- Volunteers
- 25 people, healthy volunteers welcome
- Sponsor
- The University of Hong Kong
CARDIOVASCULAR DISEASES, HEART DISEASES
Web-based Aftercare Intervention for Cardiac Patients
Persons undergoing cardiac rehabilitation often have difficulties transferring the learned health behaviors into their daily routine which decreases their health status.
- Trial name
- RENATA (NCT01909349)
- Testing
- self-regulation
- Where
- 3 sites in China, Germany and 1 more
- Volunteers
- 1,000 people, healthy volunteers welcome
- Sponsor
- Jacobs University Bremen gGmbH
Dietary Habits
Feasibility of Strategies to Increase SNAP Fruit and Vegetable Incentive Program Use for Families With Food Insecurity
The Veggie Vouchers pilot intervention aimed to increase awareness and utilization of an existing SNAP F\&V incentive program in South Carolina for families with food insecurity.
- Trial name
- NCT06593028
- Testing
- Veggie Vouchers pilot
- Where
- United States
- Volunteers
- 91 people, healthy volunteers welcome
- Sponsor
- University of South Carolina
Schizophrenia and Related Disorders, Diet Habit
Efficacy of Prebiotic and Probiotic Dietary Modulation in Schizophrenic Disorders
The microbiota plays a vital role in the two-way communication between the gastrointestinal tract and the central nervous system (CNS), articulated as the microbiota-intestine-brain axis.
- Trial name
- NCT04366401
- Testing
- Conventional Dietary Advice, Prebiotic/Probiotic Dietary Modulation
- Where
- Spain
- Volunteers
- 44 people
- Sponsor
- Universidad de Córdoba
Colorectal Cancer, Somatic (Diagnosis)
Mycotoxin Exposure and Dietary Habits in Colorectal Cancer Prevention and Development Among Polish Population
The aim of the study is the determination of the zearalenone and its metabolites (α and β) level in the blood plasma and faeces of patients at increased risk of cancer, in relation to the nutrition data (FFQ) and information on…
- Trial name
- NCT04152265
- Testing
- colonoscopy, questionnaires, demographic data collections
- Where
- Poland
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- University of Warmia and Mazury in Olsztyn