Knee OsteoarthritisNCT04343716
Investigating Racial Differences in Diet Benefits for Knee Osteoarthritis
A study testing Low-carbohydrate diet in people with Knee Osteoarthritis, run by University of Alabama at Birmingham at 1 site in United States.
Trial summary
Knee osteoarthritis (OA) is the most prevalent form of arthritis and race is a risk factor for poor outcomes. African-Americans (AAs) report greater OA-related disability and pain severity compared to their Non-Hispanic White (NHW) counterparts. Read more about this study
- Who is it for?
- Ages 65 to 75 years, women only
- Conditions the study is for
- Knee Osteoarthritis
- What is being tested?
- Low-carbohydrate diet
- Type of treatment
- Lifestyle or therapy programme
- Could I receive a placebo?
- No, everyone receives an active treatment
- How many people
- 19 participants
- Where
- 1 siteUnited States
- Study dates
- 1 Oct 2020to 18 Sep 2023
- Phase
- Interventional
- Are there results?
- Yes, posted in the registrySummary in the doctors' view
Key requirements
Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.
- Ages 65 to 75 years
- Women only
- No healthy volunteers
- Older adult
Who may be able to join
- diagnosis of knee OA
- pain in at least 4/7 days/week for the past 3 months
- age between 65-75
- average daily consumption of >100 g carbohydrates
- understanding of verbal and written English
- self-identification as either AA or NHW
- BMI between 25 and 40 kg/m2
Who cannot join
- diabetes
- unwillingness to follow prescribed diets
- recent weight change (>4 kg in past month)
- currently on a diet
- history of eating disorders or other psychiatric disorders
- digestive diseases
Show all 15Show fewer
- difficulty chewing or swallowing
- reliance on others for meal preparation
- cardiovascular or pulmonary disease
- daily opioid pain medications
- use of medications known to alter metabolism or digestion (e.g., proton-pump inhibitors)
- use of anti-hypertensive medications that affect glucose tolerance
- use of tobacco
- participation in extreme exercise
- knee replacement
Trial locations and contacts
1 site in 1 country.
United States1 site
University of Alabama at Birmingham
Birmingham, Alabama, 35294
About this study
Knee osteoarthritis (OA) is the most prevalent form of arthritis and race is a risk factor for poor outcomes. African-Americans (AAs) report greater OA-related disability and pain severity compared to their Non-Hispanic White (NHW) counterparts. These disparities are reinforced through social and biological mechanisms, ultimately resulting in dramatic racial disparities in pain experience and associated quality of life. Low-carbohydrate diets (LCDs) reduce inflammation and pain independent of weight loss, but significant racial differences exist in metabolism that are rarely addressed in diet interventions. The overall objective of the proposed study is to determine whether the beneficial effects of an LCD for knee OA pain are related to race. The investigators will recruit 20 adult women (65-75) with knee OA with equal representation across racial groups (10 AA, 10 NHW). Following one week of diet and pain self-report, the investigators will assess quality of life, depression, experienced pain and evoked pain. Participants will be placed on a LCD wherein all meals and snacks will be delivered weekly after consult with study personnel. Participants will return every 3 weeks for testing during the 6-week intervention with blood drawn at baseline and at the conclusion of the 6-week diet. Blood will be assayed for oxidative stress markers. This will be the first assessment of racial differences in the efficacy of a LCD to reduce knee OA pain.
Objective 1: To determine whether the LCD reduces pain after 6 weeks. Hypothesis: The LCD will significantly reduce evoked and self-reported pain.
Read more
Objective 2: To determine whether the benefits of the LCD differ based on race. Hypothesis 1: The LCD will reduce evoked and self-reported pain more in AA than in NHW.
Hypothesis 2: AAs will experience greater improvements in depression, quality of life, pain interference and show more weight loss than NHWs.
Objective 3: To determine whether the LCD has a differential impact on oxidative stress by race.
Hypothesis 1: The LCD will significantly reduce oxidative stress over 6 weeks. Hypothesis 2: AAs will show greater reductions in oxidative stress than NHWs. The reduction in oxidative stress will be correlated with reduction in evoked pain.
Read the detailed description
A telephone screening interview will be used to assess each participant's OA status and assessment of the reported duration of knee OA, current and past treatments, comorbid conditions, current medication use, dietary conditions and other exclusion criteria. Eligible, participants will be invited to the testing facilities in Campbell Hall for informed consent and baseline measures. Following this visit, participants will record daily food consumption for one week as well as daily pain ratings. After one week, participants will visit the Clinical Research Unit for fasted blood draw and additional testing. Immediately following this session, participants will be asked to select one week of meals and snacks from a menu of commercially-available meals. Study personnel will record the choices and order the meals to be delivered to the participants to initiate the intervention. During the 6-week intervention, participants will be contacted by study personnel weekly to place food orders and be instructed to record any beverages consumed during the week. Every three weeks, participants will return for testing. At the end of 6 weeks, blood will be taken prior to testing/debriefing.
Participants. The investigators will recruit 20 adult women (65-75) with knee OA with equal representation across racial groups (10 AA, 10 NHW). Peak prevalence rates for OA are at the 65-75 years of age, so the investigators feel confident that there will be no trouble recruiting this population. Participants will be recruited using existing databases, community flyers and community outreach. The feasibility trial used prescribed diets and had an attrition rate of 0% in the LCD group. Here, provision of all of the food for the intervention is expected to have lower rates of attrition.
Inclusion criteria will include:
- diagnosis of knee OA;
- pain in at least 4/7 days/week for the past 3 months;
- age between 65-75;
- average daily consumption of >100 g carbohydrates;
- understanding of verbal and written English;
- self-identification as either AA or NHW;
- BMI between 25 and 40 kg/m2.
Exclusion criteria will be the following:
- diabetes;
- unwillingness to follow prescribed diets;
- recent weight change (>4 kg in past month);
- currently on a diet;
- history of eating disorders or other psychiatric disorders;
- digestive diseases;
- difficulty chewing or swallowing;
- reliance on others for meal preparation;
- cardiovascular or pulmonary disease;
- daily opioid pain medications;
- use of medications known to alter metabolism or digestion (e.g., proton-pump inhibitors);
- use of anti-hypertensive medications that affect glucose tolerance;
- use of tobacco;
- participation in extreme exercise,
- knee replacement.
Diet Intervention. All foods will be provided under the direction of study personnel and will be delivered weekly to participants' home address. Weekly contact will maintain retention in the intervention and improve adherence. The Dietary Guidelines for Americans suggests 225-325 g of carbohydrates/day. Therefore, those participants consuming less than 100 g/day would be considered as consuming a reduced-carbohydrate diet and will be excluded. Participants are directed to reduce their total (not net) carbohydrate intake to ≤ 40 g/day. Meals will be offered such that no combination of chosen meals will exceed our limit. Fats will not be restricted, nor will protein (meats, eggs). Fruits will be restricted and vegetables permitted in limited quantities (2 cups/day of leafy greens, 1 cup/day non-starchy vegetables, etc.). Participants will be instructed as to the types and quantities of beverages that are permitted to accompany the LCD. Daily or almost-daily consumption of sugar-sweetened beverages was associated with lowered optimism in chronic pain sufferers and greater risk for depression in healthy women. Artificial carbohydrate-free sweeteners (stevia or sucralose) will be permitted, but powdered sweeteners (aspartame, saccharin, stevia, sucralose) can only be used in limited quantities as they contain maltodextrin (1 g of rapidly digesting carbohydrate). LCDs are known to be safe and first-line treatments for diabetes. LCDs are also known to reduce inflammatory biomarkers to a greater extent than low-fat diets. In fact, a LCD resulted in improved insulin sensitivity as well as reduced triglycerides even when weight loss was accounted for.
Anthropocentric Measures. Body weight, height, waist circumference, blood pressure, and heart rate will be assessed.
Pain-Specific Questionnaires. Pain and disability will be measured using the Brief pain Inventory (BPI) short form and the Western Ontario and McMaster Universities Osteoarthritis Index (WOMAC). The BPI is used to assess the severity of pain and the degree to which that pain interferes with daily activities. This inventory also allows for reports on medications used to treat pain. The WOMAC is commonly used in studies of arthritis and has been validated in numerous clinical trials. Specifically, the WOMAC allows for assessment of pain and interference, but also is specific to aspects of stiffness in the joints not accessed by other surveys. The investigators have previously utilized these measures for chronic pain sufferers. These assessments will be given at baseline and every 3 weeks.
Evoked Pain Testing. Functional tests will be carried out by study personnel. Participants will rate the intensity and unpleasantness of the pain in their affected knee (0-100 scale) prior to and immediately following the tests. The numerical rating scale will be anchored at 0 (no pain) and 100 (worst pain imaginable). Questionnaires will be given between each task to allow for a rest period. Task order will be randomized.
Temporal summation will be assessed on the patellar of the affected knee using a nylon monofilament (Touch test Sensory Evaluator 6.65) calibrated to bend at 300 g of pressure. Participants will provide a pain rating following a single contact of the monofilament, after which they will provide another pain rating following a series of 10 contacts (at a rate of one contact per second). The change in pain ratings for single versus multiple contacts reflects temporal summation.
Repeated chair stands is a portion of the Short Performance Physical Battery. Participants are asked to stand from a sitting position five times in a row as fast as possible with arms crossed. The time to completion and number of successful stands is scored as the degree of ability.
Timed Up-and-Go is a common task for evaluating pain interference of everyday activities. From a seated position, participants will be asked to get up, walk 10 feet, turn and return to the chair. Time to complete the task will be recorded.
Timed walk will be the final task included. As in the Short Performance Physical Battery, a distance of 15 feet will be marked out on the floor. Participants will complete the distance walking at normal gait speed twice and the time to complete each walk will be recorded.
Quality of Life and Emotional State. Quality of Life will be measured using the short form 36 (SF-36) every 3 weeks. The SF- 36 measures general health status and quality of life across eight domains that are relevant for assessment of a diet intervention. The domains include physical functioning, role limitations due to physical health, bodily pain, general health perceptions, vitality, social functioning, role limitations due to emotional problems, and mental health. The SF-36 has demonstrated reliability and validity in older adult populations and in diet intervention studies. Depression and mood will be assessed using the Patient Health Questionnaire (PHQ-9), which assesses the DSM-IV criteria for depression and can measure depression severity and response to intervention. Participants with PHQ-9 scores >15 will be referred to University of Alabama at Birmingham (UAB) Psychiatry Services for evaluation, as will participants identifying suicidal ideation of any duration on question 9.
Oxidative Stress. At baseline and at the end of the intervention, 10 ml of blood will be taken by a trained research nurse. Sera will be isolated, aliquoted, and frozen at -80°C. Serum samples will be analyzed for TBARS (oxidative stress) by ELISA using commercially-available kits.
Statistical Analysis. Data analysis will begin with an Intention-To-Treat (ITT) analysis to account for participant attrition through inclusion of all randomized participants, as recommended by the Food and Drug Administration. This analysis will be followed by an analysis of per-protocol completers (adherence) and will begin with calculation of measures of central tendency (mean, median) and dispersion (variance, interquartile range) for all study variables.
Repeated measures analysis of variance (ANOVA) will be used to determine the efficacy of the diet across time for evoked and self-reported pain measures and oxidative stress. To assess efficacy of the intervention across races, this will be a cross-sectional analysis using change from baseline to 6-weeks. Generalized linear models will be used to assess the main effects of race on changes in daily pain and evoked pain, as well as depression and quality of life and oxidative stress. Pearson correlations will be calculated to assess the relationship between daily pain and oxidative stress within each group at baseline and after 6 weeks. For each outcome measure of interest, normality assumptions will be assessed, distributions (e.g. normal, binary, Poisson) explored, and transformations employed when appropriate. Based on our preliminary results showing significant changes in the LCD group with 8 participants, the investigators feel that n=10/group is appropriate. Additionally, with 90% power and alpha set to 0.05, a total sample of 20 will allow detection of an effect size as low as 0.4 for our primary comparisons. With 80% power, the investigators will be able to detect effect sizes as low as 0.34.
Clinically-Meaningful Differences. Group mean differences are not always reflective of clinically-meaningful differences at the individual level. Therefore a post-hoc analysis will be carried out using published clinically- meaningful differences in: (1) WOMAC pain, (2) WOMAC disability, and baseline pain intensity score. Briefly, a reduction of ≥1.5 (pain) or ≤6.0 (disability) is considered clinically-meaningful, as is a reduction of ≥1.7 on an 11-point rating scale. Conversely, an increase of ≥2.2 (pain) or ≥6.0 (disability) is considered worsening, as is an increase of ≥2.2 on an 11-point scale. Generalized linear mixed models will be used to estimate the odds of reporting improvement or worsening between AA and NHW participants.
- Conditions
- Knee Osteoarthritis
- Being tested
- Low-carbohydrate diet
- Keywords
- diet, chronic pain, knee osteoarthritis, racial differences
- Medical subject headings
- Osteoarthritis, Knee, Chronic Pain
What participants receive
What participants receive. In a randomised study each person is assigned to one group by chance.
Low-carbohydrate dietBehavioural
A diet low in daily carbohydrates (<40 grams/day) provided as prepared meals.
| Study group | Role | What they receive |
|---|---|---|
| White women | Experimental | White women aged 65-75 with knee OA Receives: Behavioral: Low-carbohydrate diet |
| Black women | Experimental | Black women aged 65-75 with knee OA Receives: Behavioral: Low-carbohydrate diet |
What is being measured
The primary outcome is the main question the study is designed to answer.
WOMAC Pain Change
The Western Ontario and McMaster Osteoarthritis Index (WOMAC) pain score is a 0-20 score with higher scores reflecting more severe pain. Questions 1-5 are summed to provide a WOMAC pain score. Change scores will be calculated. The week 6 WOMAC pain subscale score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change.
Measured: Baseline (week 0), immediately after the intervention (6 weeks)
BPI Pain Change
The Brief Pain Inventory (BPI) pain score is a 0-40 score with higher scores reflecting more pain. Questions 3-6 are scored on 0-10 and are summed to provide an overall pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change.
Measured: Baseline (week 0), immediately after the intervention (6 weeks)
Secondary outcomes (5)
WOMAC Physical Function
The Western Ontario and McMaster Osteoarthritis Index (WOMAC) function score is a 0-68 score with higher scores reflecting greater impairment in function. The 17 items assess difficulty performing specific tasks and are scored 0-4. These scores are summed to provide a WOMAC function score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change.
Measured: Baseline (week 0), immediately after the intervention (6 weeks)
BPI Pain Interference Change
The Brief Pain Inventory (BPI) pain interference score is a 0-90 score with higher scores reflecting more pain. Question 9A-I are scored on 0-10 and are summed to provide an overall pain interference score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change.
Measured: Baseline (week 0), immediately after the intervention (6 weeks)
TS Pain Intensity Change
Before and after the Temporal Summation (TS) task, participants will be asked to rate the intensity of pain in their knee on a 0-100 scale, with "0" representing no pain and "100" representing the most pain imaginable. The difference in the ratings will be considered the evoked pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. A positive number suggests improved pain, whereas a negative value would suggest worsening pain reports.
Measured: Baseline (week 0), immediately after the intervention (6 weeks)
RCS Pain Intensity Change
Before and after the Repeated Chair Stand (RCS) task, participants will be asked to rate the intensity of pain in their knee on a 0-100 scale, with "0" representing no pain and "100" representing the most pain imaginable. The difference in the ratings will be considered the evoked pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. Positive values suggest improved pain, whereas negative values suggest worsening pain.
Measured: Baseline (week 0), immediately after the intervention (6 weeks)
PHQ-9 Depression Change
The Patient Health Questionnaire 9 (PHQ-9) depression score is a 0-27 score with higher scores reflecting more severe depression. The 9 items are scored on a 0-3 scale and are summed to provide an overall depression score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change.
Measured: Baseline (week 0), immediately after the intervention (6 weeks)
Timeline
From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.
- First posted13 Apr 2020
- Study start1 Oct 2020
- Primary completion18 Sep 2023
- Study completion18 Sep 2023
Resources
- Official record on ClinicalTrials.govThe registry entry this page is built from, with its full change history.
- Posted resultsParticipant flow, outcome measures and adverse events reported by the sponsor.
- Publications (2)Papers the sponsor has linked to this study.
- Other trials for Knee OsteoarthritisStudies of the same condition, open and under way.
- More trials run by University of Alabama at BirminghamThe sponsor's other registered studies.
- What the trial phases meanHow a treatment moves from first tests in people to approval.
More details
For doctors and researchers: how the study is designed, who runs it, and its registry IDs.
Study design
- Study type
- Interventional
- Phase
- Phase N/A
- Primary purpose
- Treatment
- Allocation
- Non-randomised
- Intervention model
- Parallel groups
- Model description
- All participants assigned to a single diet intervention. Between-groups differences and within-group changes will be assessed.
- Masking
- None (open label)
- Enrolment
- 19 participants (actual)
Sponsor and investigators
- Lead sponsor
- University of Alabama at Birmingham
- Sponsor type
- University, hospital or other
- Collaborators
- National Institute on Aging (NIA)
- Responsible party
- Principal investigator, Robert Sorge, University of Alabama at Birmingham
- Investigators
- Robert E Sorge, PhD, Principal investigator, University of Alabama at Birmingham
IDs, dates and publications
- ClinicalTrials.gov ID
- NCT04343716
- Sponsor's protocol ID
- IRB-300005145
- Other IDs
- 5P30AG031054-13
- Status last verified
- Aug 2026
- First submitted
- 6 Apr 2020
- Last updated
- 13 Aug 2026
- Results posted
- Yes, on ClinicalTrials.gov
- Data monitoring committee
- No
- FDA-regulated drug
- No
- FDA-regulated device
- No
- Individual data sharing
- Yes: Following our extended analysis period, de-identified data will be made available, as well as the variable key, to the scientific community. Before this time, a request for data sharing will be assessed by study personnel (PI and Co-Is) as needed. These requests will be evaluated based on scientific merit and overlap with the aims of the current study.
Publications
Strath LJ, Jones CD, Philip George A, Lukens SL, Morrison SA, Soleymani T, Locher JL, Gower BA, Sorge RE. The Effect of Low-Carbohydrate and Low-Fat Diets on Pain in Individuals with Knee Osteoarthritis. Pain Med. 2020 Jan 1;21(1):150-160. doi: 10.1093/pm/pnz022.
PubMed 30865775Wiggins AM, Strath LJ, McPherson GE, Gower BA, Goss AM, Goodin BR, Sorge RE. The effect of a low-carbohydrate diet on evoked pain and quality of life in Non-Hispanic black women with knee osteoarthritis: a pilot study. BMC Musculoskelet Disord. 2024 Dec 19;25(1):1043. doi: 10.1186/s12891-024-08170-x.
PubMed 39702235
Study at a glance
From the registry record, last updated by the sponsor on 13 Aug 2026. Recruitment status is as the sponsor reported it: confirm with the study team.
- Official title
- Investigating Racial Differences in Diet Benefits for Knee Osteoarthritis
- ClinicalTrials.gov ID
- NCT04343716
- Acronym / sponsor ID
- IRB-300005145
- Conditions
- Knee Osteoarthritis
- Keywords
- diet, chronic pain, knee osteoarthritis, racial differences
- Study type
- Interventional
- Recruitment status
- Completed
- Enrolment
- 19 participants (actual)
- Lead sponsor
- University of Alabama at BirminghamUniversity, hospital or other
- Collaborators
- National Institute on Aging (NIA)
- Study start
- 1 Oct 2020 (actual)
- Primary completion
- 18 Sep 2023 (actual)
- Study completion
- 18 Sep 2023 (actual)
- First posted
- 13 Apr 2020 (actual)
- Results
- Posted 9 Jan 2025
Clinical summary
The research question as the sponsor registered it. This describes what the study plans to test, not what it found.
Knee osteoarthritis (OA) is the most prevalent form of arthritis and race is a risk factor for poor outcomes. African-Americans (AAs) report greater OA-related disability and pain severity compared to their Non-Hispanic White (NHW) counterparts. These disparities are reinforced through social and biological mechanisms, ultimately resulting in dramatic racial disparities in pain experience and associated quality of life. Low-carbohydrate diets (LCDs) reduce inflammation and pain independent of weight loss, but significant racial differences exist in metabolism that are rarely addressed in diet interventions. The overall objective of the proposed study is to determine whether the beneficial effects of an LCD for knee OA pain are related to race. The investigators will recruit 20 adult women (65-75) with knee OA with equal representation across racial groups (10 AA, 10 NHW). Following one week of diet and pain self-report, the investigators will assess quality of life, depression, experienced pain and evoked pain. Participants will be placed on a LCD wherein all meals and snacks will be delivered weekly after consult with study personnel. Participants will return every 3 weeks for testing during the 6-week intervention with blood drawn at baseline and at the conclusion of the 6-week diet. Blood will be assayed for oxidative stress markers. This will be the first assessment of racial differences in the efficacy of a LCD to reduce knee OA pain.
Objective 1: To determine whether the LCD reduces pain after 6 weeks. Hypothesis: The LCD will significantly reduce evoked and self-reported pain.
Objective 2: To determine whether the benefits of the LCD differ based on race. Hypothesis 1: The LCD will reduce evoked and self-reported pain more in AA than in NHW.
Hypothesis 2: AAs will experience greater improvements in depression, quality of life, pain interference and show more weight loss than NHWs.
Objective 3: To determine whether the LCD has a differential impact on oxidative stress by race.
Hypothesis 1: The LCD will significantly reduce oxidative stress over 6 weeks. Hypothesis 2: AAs will show greater reductions in oxidative stress than NHWs. The reduction in oxidative stress will be correlated with reduction in evoked pain.
Detailed description
A telephone screening interview will be used to assess each participant's OA status and assessment of the reported duration of knee OA, current and past treatments, comorbid conditions, current medication use, dietary conditions and other exclusion criteria. Eligible, participants will be invited to the testing facilities in Campbell Hall for informed consent and baseline measures. Following this visit, participants will record daily food consumption for one week as well as daily pain ratings. After one week, participants will visit the Clinical Research Unit for fasted blood draw and additional testing. Immediately following this session, participants will be asked to select one week of meals and snacks from a menu of commercially-available meals. Study personnel will record the choices and order the meals to be delivered to the participants to initiate the intervention. During the 6-week intervention, participants will be contacted by study personnel weekly to place food orders and be instructed to record any beverages consumed during the week. Every three weeks, participants will return for testing. At the end of 6 weeks, blood will be taken prior to testing/debriefing.
Participants. The investigators will recruit 20 adult women (65-75) with knee OA with equal representation across racial groups (10 AA, 10 NHW). Peak prevalence rates for OA are at the 65-75 years of age, so the investigators feel confident that there will be no trouble recruiting this population. Participants will be recruited using existing databases, community flyers and community outreach. The feasibility trial used prescribed diets and had an attrition rate of 0% in the LCD group. Here, provision of all of the food for the intervention is expected to have lower rates of attrition.
Inclusion criteria will include:
- diagnosis of knee OA;
- pain in at least 4/7 days/week for the past 3 months;
- age between 65-75;
- average daily consumption of >100 g carbohydrates;
- understanding of verbal and written English;
- self-identification as either AA or NHW;
- BMI between 25 and 40 kg/m2.
Exclusion criteria will be the following:
- diabetes;
- unwillingness to follow prescribed diets;
- recent weight change (>4 kg in past month);
- currently on a diet;
- history of eating disorders or other psychiatric disorders;
- digestive diseases;
- difficulty chewing or swallowing;
- reliance on others for meal preparation;
- cardiovascular or pulmonary disease;
- daily opioid pain medications;
- use of medications known to alter metabolism or digestion (e.g., proton-pump inhibitors);
- use of anti-hypertensive medications that affect glucose tolerance;
- use of tobacco;
- participation in extreme exercise,
- knee replacement.
Diet Intervention. All foods will be provided under the direction of study personnel and will be delivered weekly to participants' home address. Weekly contact will maintain retention in the intervention and improve adherence. The Dietary Guidelines for Americans suggests 225-325 g of carbohydrates/day. Therefore, those participants consuming less than 100 g/day would be considered as consuming a reduced-carbohydrate diet and will be excluded. Participants are directed to reduce their total (not net) carbohydrate intake to ≤ 40 g/day. Meals will be offered such that no combination of chosen meals will exceed our limit. Fats will not be restricted, nor will protein (meats, eggs). Fruits will be restricted and vegetables permitted in limited quantities (2 cups/day of leafy greens, 1 cup/day non-starchy vegetables, etc.). Participants will be instructed as to the types and quantities of beverages that are permitted to accompany the LCD. Daily or almost-daily consumption of sugar-sweetened beverages was associated with lowered optimism in chronic pain sufferers and greater risk for depression in healthy women. Artificial carbohydrate-free sweeteners (stevia or sucralose) will be permitted, but powdered sweeteners (aspartame, saccharin, stevia, sucralose) can only be used in limited quantities as they contain maltodextrin (1 g of rapidly digesting carbohydrate). LCDs are known to be safe and first-line treatments for diabetes. LCDs are also known to reduce inflammatory biomarkers to a greater extent than low-fat diets. In fact, a LCD resulted in improved insulin sensitivity as well as reduced triglycerides even when weight loss was accounted for.
Anthropocentric Measures. Body weight, height, waist circumference, blood pressure, and heart rate will be assessed.
Pain-Specific Questionnaires. Pain and disability will be measured using the Brief pain Inventory (BPI) short form and the Western Ontario and McMaster Universities Osteoarthritis Index (WOMAC). The BPI is used to assess the severity of pain and the degree to which that pain interferes with daily activities. This inventory also allows for reports on medications used to treat pain. The WOMAC is commonly used in studies of arthritis and has been validated in numerous clinical trials. Specifically, the WOMAC allows for assessment of pain and interference, but also is specific to aspects of stiffness in the joints not accessed by other surveys. The investigators have previously utilized these measures for chronic pain sufferers. These assessments will be given at baseline and every 3 weeks.
Evoked Pain Testing. Functional tests will be carried out by study personnel. Participants will rate the intensity and unpleasantness of the pain in their affected knee (0-100 scale) prior to and immediately following the tests. The numerical rating scale will be anchored at 0 (no pain) and 100 (worst pain imaginable). Questionnaires will be given between each task to allow for a rest period. Task order will be randomized.
Temporal summation will be assessed on the patellar of the affected knee using a nylon monofilament (Touch test Sensory Evaluator 6.65) calibrated to bend at 300 g of pressure. Participants will provide a pain rating following a single contact of the monofilament, after which they will provide another pain rating following a series of 10 contacts (at a rate of one contact per second). The change in pain ratings for single versus multiple contacts reflects temporal summation.
Repeated chair stands is a portion of the Short Performance Physical Battery. Participants are asked to stand from a sitting position five times in a row as fast as possible with arms crossed. The time to completion and number of successful stands is scored as the degree of ability.
Timed Up-and-Go is a common task for evaluating pain interference of everyday activities. From a seated position, participants will be asked to get up, walk 10 feet, turn and return to the chair. Time to complete the task will be recorded.
Timed walk will be the final task included. As in the Short Performance Physical Battery, a distance of 15 feet will be marked out on the floor. Participants will complete the distance walking at normal gait speed twice and the time to complete each walk will be recorded.
Quality of Life and Emotional State. Quality of Life will be measured using the short form 36 (SF-36) every 3 weeks. The SF- 36 measures general health status and quality of life across eight domains that are relevant for assessment of a diet intervention. The domains include physical functioning, role limitations due to physical health, bodily pain, general health perceptions, vitality, social functioning, role limitations due to emotional problems, and mental health. The SF-36 has demonstrated reliability and validity in older adult populations and in diet intervention studies. Depression and mood will be assessed using the Patient Health Questionnaire (PHQ-9), which assesses the DSM-IV criteria for depression and can measure depression severity and response to intervention. Participants with PHQ-9 scores >15 will be referred to University of Alabama at Birmingham (UAB) Psychiatry Services for evaluation, as will participants identifying suicidal ideation of any duration on question 9.
Oxidative Stress. At baseline and at the end of the intervention, 10 ml of blood will be taken by a trained research nurse. Sera will be isolated, aliquoted, and frozen at -80°C. Serum samples will be analyzed for TBARS (oxidative stress) by ELISA using commercially-available kits.
Statistical Analysis. Data analysis will begin with an Intention-To-Treat (ITT) analysis to account for participant attrition through inclusion of all randomized participants, as recommended by the Food and Drug Administration. This analysis will be followed by an analysis of per-protocol completers (adherence) and will begin with calculation of measures of central tendency (mean, median) and dispersion (variance, interquartile range) for all study variables.
Repeated measures analysis of variance (ANOVA) will be used to determine the efficacy of the diet across time for evoked and self-reported pain measures and oxidative stress. To assess efficacy of the intervention across races, this will be a cross-sectional analysis using change from baseline to 6-weeks. Generalized linear models will be used to assess the main effects of race on changes in daily pain and evoked pain, as well as depression and quality of life and oxidative stress. Pearson correlations will be calculated to assess the relationship between daily pain and oxidative stress within each group at baseline and after 6 weeks. For each outcome measure of interest, normality assumptions will be assessed, distributions (e.g. normal, binary, Poisson) explored, and transformations employed when appropriate. Based on our preliminary results showing significant changes in the LCD group with 8 participants, the investigators feel that n=10/group is appropriate. Additionally, with 90% power and alpha set to 0.05, a total sample of 20 will allow detection of an effect size as low as 0.4 for our primary comparisons. With 80% power, the investigators will be able to detect effect sizes as low as 0.34.
Clinically-Meaningful Differences. Group mean differences are not always reflective of clinically-meaningful differences at the individual level. Therefore a post-hoc analysis will be carried out using published clinically- meaningful differences in: (1) WOMAC pain, (2) WOMAC disability, and baseline pain intensity score. Briefly, a reduction of ≥1.5 (pain) or ≤6.0 (disability) is considered clinically-meaningful, as is a reduction of ≥1.7 on an 11-point rating scale. Conversely, an increase of ≥2.2 (pain) or ≥6.0 (disability) is considered worsening, as is an increase of ≥2.2 on an 11-point scale. Generalized linear mixed models will be used to estimate the odds of reporting improvement or worsening between AA and NHW participants.
Study design
- Primary purpose
- Treatment
- Allocation
- Non-randomised
- Intervention model
- Parallel groups
- Masking
- None (open label)
- Number of arms
- 2
- Model description
- All participants assigned to a single diet intervention. Between-groups differences and within-group changes will be assessed.
| Arm | Type | Receives |
|---|---|---|
| White women | Experimental | Behavioral: Low-carbohydrate dietWhite women aged 65-75 with knee OA |
| Black women | Experimental | Behavioral: Low-carbohydrate dietBlack women aged 65-75 with knee OA |
Who may qualify
- Ages
- 65 to 75 years
- Sex
- Female only
- Healthy volunteers
- Not accepted
- Age groups
- Older adult
Key inclusion criteria (7 listed)
- diagnosis of knee OA
- pain in at least 4/7 days/week for the past 3 months
- age between 65-75
- average daily consumption of >100 g carbohydrates
- understanding of verbal and written English
Key exclusion criteria (15 listed)
- diabetes
- unwillingness to follow prescribed diets
- recent weight change (>4 kg in past month)
- currently on a diet
- history of eating disorders or other psychiatric disorders
Eligibility is decided by the study team after screening; this overview does not establish that a patient qualifies. Full inclusion and exclusion criteria.
Interventions
| Intervention | Type | Arms |
|---|---|---|
| Low-carbohydrate dietA diet low in daily carbohydrates (<40 grams/day) provided as prepared meals. | Behavioural | Black women, White women |
Primary outcome
WOMAC Pain Change
Time frame: Baseline (week 0), immediately after the intervention (6 weeks)
The Western Ontario and McMaster Osteoarthritis Index (WOMAC) pain score is a 0-20 score with higher scores reflecting more severe pain. Questions 1-5 are summed to provide a WOMAC pain score. Change scores will be calculated. The week 6 WOMAC pain subscale score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change.
BPI Pain Change
Time frame: Baseline (week 0), immediately after the intervention (6 weeks)
The Brief Pain Inventory (BPI) pain score is a 0-40 score with higher scores reflecting more pain. Questions 3-6 are scored on 0-10 and are summed to provide an overall pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change.
5 secondary outcomes
WOMAC Physical Function
Time frame: Baseline (week 0), immediately after the intervention (6 weeks)
BPI Pain Interference Change
Time frame: Baseline (week 0), immediately after the intervention (6 weeks)
TS Pain Intensity Change
Time frame: Baseline (week 0), immediately after the intervention (6 weeks)
RCS Pain Intensity Change
Time frame: Baseline (week 0), immediately after the intervention (6 weeks)
PHQ-9 Depression Change
Time frame: Baseline (week 0), immediately after the intervention (6 weeks)
Results and safety
Loading the posted results from ClinicalTrials.gov…
Research links
- Official record on ClinicalTrials.govLast updated by the sponsor 13 Aug 2026.
- Posted resultsParticipant flow, baseline, all outcome measures and adverse events.
- Results publication: PubMed 30865775Strath LJ, Jones CD, Philip George A, Lukens SL, Morrison SA, Soleymani T, Locher JL, Gower BA, Sorge RE. The Effect of Low-Carbohydrate and Low-Fat Diets on Pain in Individuals with Knee Osteoarthritis. Pain Med. 2020 Jan 1;21(1):150-160. doi: 10.1093/pm/pnz022.
- Derived from this study: PubMed 39702235Wiggins AM, Strath LJ, McPherson GE, Gower BA, Goss AM, Goodin BR, Sorge RE. The effect of a low-carbohydrate diet on evoked pain and quality of life in Non-Hispanic black women with knee osteoarthritis: a pilot study. BMC Musculoskelet Disord. 2024 Dec 19;25(1):1043. doi: 10.1186/s12891-024-08170-x.
- Individual participant dataSharing planned: Yes. Following our extended analysis period, de-identified data will be made available, as well as the variable key, to the scientific community. Before this time, a request for data sharing will be assessed by study personnel (PI and Co-Is) as needed. These requests will be evaluated based on scientific merit and overlap with the aims of the current study.
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Referral and contact
AzTrials does not enrol participants or take referrals. Contact the study team or a site listed below; they decide who can take part. This study is not recruiting at the moment.
Robert E Sorge, PhD principal investigator
University of Alabama at Birmingham
1 site in 1 country: see every site and its status.
Questions about this trial
What is this clinical trial studying?
A study testing Low-carbohydrate diet in people with Knee Osteoarthritis, run by University of Alabama at Birmingham at 1 site in United States.
The full registered description is in the About this study section and the official record.
Who may be eligible to take part?
The sponsor lists 7 inclusion and 15 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.
Is this clinical trial currently recruiting?
The record says: finished, as of the sponsor's last update on 13 Aug 2026. Status can change between updates, so confirm with the study contact before making plans.
Where is the study taking place?
The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.
What are the possible benefits and risks?
They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.
Are results available for this study?
Yes. Results are posted in the registry (first posted 9 Jan 2025). A summary is in the For doctors view, and the full results are on ClinicalTrials.gov.
How can a doctor refer a patient or contact the research team?
The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.
What does the primary outcome measure?
WOMAC Pain Change (time frame: Baseline (week 0), immediately after the intervention (6 weeks)). The study lists 2 primary outcomes in all. It is what the study was designed to measure, not a finding.
Where can I read the original study information?
On the ClinicalTrials.gov record for NCT04343716, which also lists 2 linked publications.
Does a listing mean the treatment is approved or proven to work?
No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.
How often is this information updated?
AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 13 Aug 2026.