Clinical trials: Feeding Patterns
Diet, Food, and Nutrition, Exercise
The NutriNet-Santé Study
The NutriNet-Santé study was set up to investigate nutrition and health relationships. Specifically, it was the first web-based cohort worldwide on such a large scale (n=171 000 as of 2021) focused on the complex link between…
- Conditions
- Diet, Food, and Nutrition, Exercise, Diseases Category, Cohort Studies
- Trial name
- NCT03335644
- Where
- France
- Volunteers
- 170,000 people, healthy volunteers welcome
- Sponsor
- University of Paris 13
Shift Workers' Health, Time Restricted Eating
The Healthy Heroes Study
This is the first study of its kind to assess and test an intervention to improve biological rhythms and general health of shift workers, specifically first responders with San Diego Fire and Rescue.
- Conditions
- Shift Workers' Health, Time Restricted Eating, Fasting
- Trial name
- NCT03533023
- Testing
- Time Restricted Eating + Standard of Care, Standard of Care
- Where
- United States
- Volunteers
- 153 people, healthy volunteers welcome
- Sponsor
- University of California, San Diego
Dietary Habits, Dietary Fiber
Stimulating Fiber Intake Via Personalized Dietary Advice
Dietary fibers are linked to improved health and prevention of diseases such as obesity, stroke, hypertension, diabetes and colorectal cancer.
- Conditions
- Dietary Habits, Dietary Fiber, Personalized Advice, Microbiota
- Trial name
- Vezel-UP (NCT03848546)
- Testing
- PDA, Control (no intervention)
- Where
- Netherlands
- Volunteers
- 106 people, healthy volunteers welcome
- Sponsor
- Wageningen University
Diet Habit
Project humAn dieTary daTa rEtuRN
This study is designed to test the effects of diet data return on human dietary patterns. The investigators' working hypothesis is that returning diet data, collected via an empirical biomarker-based assessment method, will…
- Trial name
- PATTERN (NCT06266689)
- Testing
- Personalized Diet Information
- Where
- United States
- Volunteers
- 600 people, healthy volunteers welcome
- Sponsor
- Duke University
Dietary Habits, Adiposity
Study of Household Purchasing Patterns, Eating and Recreation
This project examines behavioral and household characteristics associated with food purchasing patterns.
- Conditions
- Dietary Habits, Adiposity, Blood Pressure
- Trial name
- SHoPPER (NCT02073643)
- Where
- United States
- Volunteers
- 204 people, healthy volunteers welcome
- Sponsor
- Rush University Medical Center
Healthy, Infant and Young Child Feeding
Effects of Staged Adapted Inclusions in Infant Cereals on Oral-motors Patterns of 6-24 Month-old Children
The purpose of this study is to define the effects of different inclusions in infant cereals on the adaptation of oral motor behavior and skills displayed at a given age.
- Trial name
- ICONIC (NCT07318506)
- Testing
- A, B, C
- Where
- 2 sites in Spain
- Volunteers
- 153 people, healthy volunteers welcome
- Sponsor
- Société des Produits Nestlé (SPN)
Circadian Rhythms, Feeding Patterns
Effect of Nutrient Delivery Pattern on Biological Rhythms in Human Skeletal Muscle
Recent work has established biological rhythms in human skeletal muscle. It remains unknown how the timing and pattern of meals influences these rhythms.
- Trial name
- NCT03906409
- Testing
- Constant, Bolus
- Where
- United Kingdom
- Volunteers
- 18 people, healthy volunteers welcome
- Sponsor
- University of Bath
Infant, Very Low Birth Weight, Infant Development
Cue-Based Vs. Clinician-Driven Feeding in Very Low Birthweight Infants
In this parallel-group randomized controlled trial, very low birthweight infants will be randomly assigned in a 1:1 ratio to either cue-based (intervention group) or clinician-driven feeding (control group).
- Conditions
- Infant, Very Low Birth Weight, Infant Development, Feeding Patterns
- Trial name
- NCT06569186
- Testing
- Cue-based feedings
- Where
- United States
- Volunteers
- healthy volunteers welcome
- Sponsor
- University of Alabama at Birmingham
Physical Inactivity, Eating Disorders
Adapting Food Culture to the Mediterranean Pattern for International Students in Italy
The goal of this clinical trial is to describe the adherence to the Mediterranean diet, the nutritional status, the level of physical activity, and possible eating disorders in international students attending the University of…
- Conditions
- Physical Inactivity, Eating Disorders, Eating Habit, Diet, Healthy
- Trial name
- MeditEat (NCT06474936)
- Testing
- Food education
- Where
- 2 sites in Italy
- Volunteers
- 23 people, healthy volunteers welcome
- Sponsor
- University of Pavia
Maternal Health, Prenatal Care
Utilization of Maternal Healthcare Services and Infant Feeding Practices
The goal of this observational study is to assess household food insecurity among slum-dwelling women in India and to explore if household food insecurity is associated with maternal healthcare services utilization and infant…
- Conditions
- Maternal Health, Prenatal Care, Feeding Patterns
- Trial name
- HTHMCH (NCT06601439)
- Testing
- Observational Study
- Where
- India
- Volunteers
- 500 people, healthy volunteers welcome
- Sponsor
- Hirabai Cowasji Jehangir Medical Research Institute
Cesarean Delivery, Feeding Patterns
Postoperative Results of Early Versus On-demand Maternal Feeding After Cesarean Delivery
To compare early versus on demand maternal feeding after cesarean delivery regarding gastrointestinal complaints and patient's satisfaction.
- Conditions
- Cesarean Delivery, Feeding Patterns, Patient Satisfaction, Postoperative Nausea and Vomiting
- Trial name
- NCT03349151
- Testing
- Early feeding, On- Demand feeding
- Where
- Turkey (Türkiye)
- Volunteers
- 262 people, healthy volunteers welcome
- Sponsor
- Acibadem University
Obesity, Brain Function
Food Intake-Related Brain and Metabolic Responses in Obesity
This study is a prospective, single-center, randomized, controlled, crossover intervention trial. A total of 60 participants, including 30 patients with obesity and 30 healthy controls, will be enrolled.
- Conditions
- Obesity, Brain Function, Metabolomics, Feeding Behavior
- Trial name
- NCT07392905
- Testing
- Glucose Liquid Meal, Fat Liquid Meal, Protein Liquid Meal
- Where
- China
- Volunteers
- 60 people, healthy volunteers welcome
- Sponsor
- The Affiliated Nanjing Drum Tower Hospital of Nanjing University Medical School
Meal Frequency, Dietary Habits
Defining Beef and Meal Frequency as Key Components of a Healthy Eating Pattern for Muscle Health and Wellbeing
Adopting a healthy eating pattern is important for meeting dietary recommendations and weight management. Although less clear, it seems reasonable to assume that the eating patterns we typically follow can also affect our…
- Conditions
- Meal Frequency, Dietary Habits, Muscle Protein Synthesis
- Trial name
- NCT04232254
- Testing
- Animal-based Protein Foods, Skewed Protein Distribution, Plant-based Protein Foods
- Where
- United States
- Volunteers
- 40 people, healthy volunteers welcome
- Sponsor
- University of Illinois at Urbana-Champaign
Exclusive Breast Feeding, Feeding Patterns
SPOON: Sustained Program for Improving Nutrition - Guatemala
The primary goal of this study is to assess the impact of an innovative strategy to prevent undernutrition and obesity in early childhood in children 0-24 months in Guatemala.
- Conditions
- Exclusive Breast Feeding, Feeding Patterns, Stunting, Obesity, Childhood
- Trial name
- NCT03399617
- Testing
- Micronutrient Powders, SPOON behavioral change strategy, SQ-LNS
- Where
- Guatemala
- Volunteers
- 1,280 people, healthy volunteers welcome
- Sponsor
- Inter-American Development Bank
Healthy Aging
Protein-Distinct Macronutrient-Equivalent Diet 2
The central hypothesis is that the addition of minimally processed lean pork to a healthy plant-forward low ultra-processed diet will enhance nutrient adequacy, promote muscular fitness, and maintain metabolic functions for…
- Trial name
- PRODMED2 (NCT05581953)
- Testing
- Omnivorous, No meat
- Where
- United States
- Volunteers
- 59 people, healthy volunteers welcome
- Sponsor
- South Dakota State University
Food Neophobia, Food Preferences
Encouraging a Plant Based Diet in an Underserved Urban Population
The investigator's goal is to promote a plant-based diet amongst the underserved urban population of Louisville with the help of educational aids and the provision of affordable resources.
- Conditions
- Food Neophobia, Food Preferences, Dietary Habits
- Trial name
- NCT06090409
- Testing
- Implementing free/subsidized agricultural produce to encourage a plant-based diet.
- Where
- United States
- Volunteers
- 300 people, healthy volunteers welcome
- Sponsor
- University of Louisville
Oral Disease, Food Selection
Oral Health-related Patterns of Food Selectivity in Dental Populations
The present study was undertaken in order to describe the clinical profiles of food selective behavior in 35-65 years dental and non-dental populations.
- Trial name
- NCT06140654
- Testing
- Clinical oral examination, Food behavior
- Where
- France
- Volunteers
- 125 people, healthy volunteers welcome
- Sponsor
- Hôpital Rothschild
Cardiovascular Diseases
Cardiovascular Effects of a Healthy Dietary Pattern Containing Eggs
This study will examine the effect of a healthy diet containing 2 eggs per day compared to a healthy diet containing 3 eggs per week on biomarkers of heart health after 4 weeks.
- Trial name
- NCT06120400
- Testing
- Whole Egg
- Where
- United States
- Volunteers
- 65 people, healthy volunteers welcome
- Sponsor
- Penn State University