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Upper GI CancerIMNUTPREH-UGICNCT07884214

Immunonutrition for Surgical Prehabilitation of Patients With Upper GI Cancer

A study testing Oral nutritional supplements with immunonutrition (enriched with arginine, nucleotides, vitamin D and omega-3-fatty acid) and Standart of care in people with Upper GI Cancer, run by Fundacion para la Investigacion Biomedica del Hospital Universitario Ramon y Cajal at 1 site in Spain.

Enrolling by invitation

Enrolling by invitation. The study team selects and invites participants, usually from an existing group of patients.

Sites and contacts
Official record

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Trial summary

Perioperative immunonutrition has been proposed as a strategy to modulate the inflammatory response and improve outcomes after upper GI surgery. However, clinical evidence is heterogeneous, and there are few studies that integrate morbidity outcomes with objective measures of body composition using computed tomography… Read more about this study

Who is it for?
Ages 18 years and older
Conditions the study is for
Upper GI Cancer
What is being tested?
Oral nutritional supplements with immunonutrition (enriched with arginine, nucleotides, vitamin D and omega-3-fatty acid) and Standart of care
Type of treatment
Pill or oral medicine
Could I receive a placebo?
No, everyone receives an active treatment
How many people
110 participants
Where
1 siteSpain
Study dates
1 Jan 2026to 1 Jul 2028
Phase
Interventional

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 years and older
  • All sexes
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • Patients eligible for upper GI cancer surgery

Who cannot join

  • Non-surgical upper GI cancer
  • End-stage liver o kidney disease
  • Emergency surgery
  • Previous nutritional supplements
  • Hypersensitivity to arginine, omega-3, or nucleotides
  • Inability for oral nutrition (dysphagia, esophageal/pyloric stenosis)
Show all 11Show fewer
  • HIV infection
  • Pregnancy
  • Intestinal obstruction
  • Active uncontrolled infection
  • Dementia, advanced degenerative neurological disease.

Trial locations and contacts

1 site in 1 country. Contact the study team or a site near you to ask about taking part.

Spain1 site
  • Hospital Universitario Ramón y Cajal

    Madrid, 28034

Other trials in Spain

About this study

Official title: Nutritional Therapy in the Surgical Prehabilitation of Patients With Esophageal, Gastric, and Pancreatic Cancer to Assess the Reduction of Postoperative Complications and the Maintenance of Muscle Mass.

Perioperative immunonutrition has been proposed as a strategy to modulate the inflammatory response and improve outcomes after upper GI surgery. However, clinical evidence is heterogeneous, and there are few studies that integrate morbidity outcomes with objective measures of body composition using computed tomography (CT). The objective was to compare immunonutrition versus standard enteral supplementation in surgically treated patients with upper GI cancer (gastric, esophageal, pancreatic), evaluating postoperativecomplications and changes in body composition.

Read the detailed description

A randomized clinical trial in two groups of 55 patients with esophageal, gastric, or pancreatic cancer undergoing surgical treatment with or without neoadjuvant therapy. The intervention group will receive nutritional therapy with preoperative oral nutritional immunonutrient supplements for at least 15 days before surgery, and postoperative nutritional supplements with an immunonutrient formulation to be maintained for at least 3 months following surgery. The control group will consist of standard clinical practice following the center's established ERAS (Enhanced Recovery After Surgery / RICA) protocol, whereby only patients at risk of malnutrition through nutritional screening receive standard preoperative supplements, and postoperative supplementation is administered during hospital admission in cases of decreased oral intake. Postoperative complications will be assessed using the Clavien-Dindo classification, and muscle mass will be measured via abdominal CT scans at the L3 level. All patients will undergo ultrasound for the measurement of the rectus femoris/quadriceps femoris and abdominal fat mass, as well as bioelectrical impedance analysis (BIA). Serum and plasma aliquots will be sent to the center's biobank for the determination of circulating muscle-related biomarkers.

Conditions
Upper GI Cancer
Being tested
Oral nutritional supplements with immunonutrition (enriched with arginine, nucleotides, vitamin D and omega-3-fatty acid), Standart of care
Keywords
immunonutrition, upper GI cancer, prehabilitation, surgery, malnutrition, oral nutritional supplements
Medical subject headings
Gastrointestinal Neoplasms, Malnutrition

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Oral nutritional supplements with immunonutrition (enriched with arginine, nucleotides, vitamin D and omega-3-fatty acid)Dietary supplement

    Oral nutritional supplements with immunonutrition (enriched with arginine, nucleotides, vitamin D and omega-3-fatty acid)

  • Standart of careDietary supplement

    Standard oral nutritional supplements if needed guided by usual practice hospital protocol.

Study groups in NCT07884214
Study groupRoleWhat they receive
ControlActive comparatorStandard oral nutritional supplements
Receives: Dietary Supplement: Standart of care
ImmunonutritionExperimentalOral nutritional supplements with immunonutrition
Receives: Dietary Supplement: Oral nutritional supplements with immunonutrition (enriched with arginine, nucleotides, vitamin D and omega-3-fatty acid)

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Post-surgical complications

    Complications classified as general and post-surgical; severity assessed using the Clavien-Dindo classification and global burden with the ComprehensiveComplication Index (CCI).

    Measured: From surgery until 90 days post-hospital discharge

Secondary outcomes (9)
  1. Weight (Kg)

    Weight of the patient at each visit

    Measured: From preoperative evaluation until 90 days after hospital discharge

  2. Height

    Height of the patient at each visit

    Measured: From preoperative evaluation until 90 days after hospital discharge

  3. Body mass index (BMI)

    Body mass index of the patients calculated using weight and height

    Measured: From preoperative evaluation until 90 days after hospital discharge

  4. Weight loss (%)

    Percentage of weight loss from the preoperative baseline weight of the patient

    Measured: From preoperative evaluation until 90 days after hospital discharge

  5. MUST (malnutrition universal screening tool) score.

    Nutritional assessment by anthropometric methods including weight, weight loss, height, and body mass index, are used to give the MUST (malnutrition universalscreening tool) score.

    Measured: From preoperative evaluation until 90 days after hospital discharge

  6. Muscle mass - SMMI (cm2/m2)

    Body composition was quantified using preoperative and first postoperative CT scans, analyzing skeletal muscle mass index (SMMI), psoas area, periabdominalmusculature, and fat compartments.

    Measured: From preoperative evaluation until 90 days after hospital discharge

  7. Psoas muscle index (cm2/m2)

    Body composition was quantified using preoperative and first postoperative CT scans, analyzing skeletal muscle mass index (SMMI), psoas area and index,periabdominal musculature, and fat compartments.

    Measured: From preoperative evaluation until 90 days after hospital discharge

  8. Subcutaneous fat tissue (cm2)

    Body composition was quantified using preoperative and first postoperative CT scans, analyzing skeletal muscle mass index (SMMI), psoas area, periabdominalmusculature, and fat compartments.

    Measured: From preoperative evaluation until 90 days after hospital discharge

  9. Visceral fat tissue (cm2)

    Body composition was quantified using preoperative and first postoperative CT scans, analyzing skeletal muscle mass index (SMMI), psoas area, periabdominalmusculature, and fat compartments.

    Measured: From preoperative evaluation until 90 days after hospital discharge

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted20 Oct 2026
  2. Study start1 Jan 2026
  3. Primary completion31 Dec 2027 (estimated)
  4. Study completion1 Jul 2028 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Model description
This study was designed as a 1:1 randomized, open-label, two-arm clinical trial: CONTROL group (standard nutritional oral supplements) and IMMUNONUTRITION(immunonutrition oral supplements).
Masking
None (open label)
Enrolment
110 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT07884214
Sponsor's protocol ID
PI212/23
Other IDs
SENPE-212/23
Acronym
IMNUTPREH-UGIC
Status last verified
Oct 2026
First submitted
13 Oct 2026
Last updated
20 Oct 2026
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

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