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Deficiencies MicronutrientNCT07860060

Effect of Consuming Vitamin A-fortified Sugar on Serum Retinol Levels in Children

A study testing white sugar fortified with retinol and refined white sugar for culinary use in people with Deficiencies Micronutrient and Nutrition Disorders, run by Universidad del Valle, Colombia at 1 site in Colombia.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

The increase in vitamin A deficiency (<20 mcg/dL) among children under five in Colombia (2010-2015) is a public health problem (27.3%). The objective of this randomized, controlled, double-blind clinical trial was to determine whether daily consumption of retinol-fortified sugar (23.5 mcg ER/day) was effective in… Read more about this study

Who is it for?
Ages 3 to 6 yearsHealthy volunteers can take part
What is being tested?
white sugar fortified with retinol and refined white sugar for culinary use
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
76 participants
Where
1 siteColombia
Study dates
25 Jul 2025to 16 Dec 2025
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 3 to 6 years
  • All sexes
  • Healthy volunteers accepted
  • Child

Who may be able to join

  • The participants were volunteer children of both sexes, with a mean age between 4.85 and 5.11 years.
  • Their parents or caregivers had signed an informed consent form agreeing to participate in the RCT.
  • They were students at randomly selected institutions that received biweekly assistance from the Cali Food Bank.
  • They were treated for parasitic infections with a single 400-mg dose of albendazole, prescribed by a pediatrician, in the presence of the nutritionist responsible for the respective institution.
  • The first blood sample for retinol was collected after deworming.
  • The children appeared healthy and were not following any prescribed diet for the treatment of diseases or exhibiting symptoms of infection at the start of the study; they also had no chronic skin lesions, and the absence of clinical signs of infection or other diseases that could affect vitamin A metabolism was confirmed.
  • They consumed sugar regularly, both at home and at the institution.

Who cannot join

  • Presence of visible clinical signs of vitamin A deficiency at the start of the RCT.
  • The child's caregiver did not permit the collection of the blood samples necessary for the assessment of serum retinol and PCR at the start and end of the RCT.
  • Change of residence to a location far from the institution.

Trial locations and contacts

1 site in 1 country.

Colombia1 site
  • Banco de Alimentos de Cali

    Cali, Valle del Cauca Department, 760041

Other trials in Colombia

About this study

Official title: Randomized Controlled Clinical Trial in Children to Evaluate the Effect of Consuming Retinol-fortified Sugar

The increase in vitamin A deficiency (<20 mcg/dL) among children under five in Colombia (2010-2015) is a public health problem (27.3%). The objective of this randomized, controlled, double-blind clinical trial was to determine whether daily consumption of retinol-fortified sugar (23.5 mcg ER/day) was effective in treating this deficiency in children; furthermore, to evaluate whether daily sugar consumption (13 g/day) increased excess weight (P/T: overweight and obesity) in them.

The main questions were:

Read more
  • Does daily consumption of retinol-fortified sugar (23.5 mcg ER/g) significantly increase serum retinol levels in children in the intervention group during the study?
  • What is the increase in weight-for-height among study participants at the end of the intervention following daily consumption of sugar in various meals throughout the day? The researchers compared daily consumption of retinol-fortified sugar over three months with daily consumption of regular sugar or a placebo to determine whether the fortified sugar was effective in increasing serum retinol levels in children in the intervention group and, furthermore, whether the increase in weight-for-height among participants at the end of the study showed no statistically significant differences compared to baseline.

Participants were required to:

  • Children undergo antiparasitic treatment at each school with 400 mg of albendazole before starting the sugar intervention, in the presence of a nutritionist from the team.
  • The nutritionist be able to assess the children's anthropometric indicators at the beginning and end of the study to evaluate changes in the presence of undernutrition or excess weight (overweight and obesity).
  • Caregivers must allow the collection of two 5-ml blood samples: the first to assess baseline serum levels of retinol and CRP before the intervention; and the second and final sample at the end of the intervention to measure the levels of retinol and CRP achieved during the study through the consumption of retinol-fortified sugar.
  • Caregivers would provide baseline information on the consumption of food groups (at baseline: semiquantitative frequency of consumption; and at baseline and at the end of the study: 24-hour dietary recalls). In addition, they would provide information at three different time points on the semiquantitative consumption of supplements and foods that are sources of vitamin A and carotenoids.
  • Caregivers and teachers will provide the nutritionist with information at baseline, during the intervention, and at the end of the study regarding the presence of infectious diseases, clinical signs of infection and their duration, as well as the occurrence of adverse events among participants who consumed fortified sugar (13 g/day: 23.5 mcg ER/g).
Read the detailed description

A randomized, double-blind, controlled clinical trial (RCT) with a parallel-groups design was conducted on a sample of 88 children aged 3 to 6 years, of both sexes, who received a biweekly food package from a food bank and were enrolled in schools in the Agua Blanca district of Cali between July and December 2025. The sample size was calculated based on the difference in serum retinol (SR) levels observed in studies between the intervention and control groups; using the effect size and standard deviations of both study groups, the sample size formula for the difference in means in RCTs was applied. The sample size was calculated using the formula proposed in 2007 to detect differences in means in RCTs, taking into account the group assignment factor and the margin of tolerance; for this purpose, values reported by researchers in 2006 were taken into account; with a minimum detectable difference of 0.3 μmol/L, the combined variance was estimated at 0.14845, the expected power was 85% with a 95% confidence level; the proportion of imbalance considered was 75% to give greater weight to the intervention group; the margin of tolerance for the minimum detectable difference in RS was set at 0.06 μmol/L; and a 15% margin was included to account for search efforts during recruitment. The resulting sample size was 89 children (minimum 77 children), distributed between the control group (GCON): 40, and the intervention group (GINT): 49; allocation was carried out by randomly assigning the institutions to which the children belonged based on their RS levels. This decision was made in light of the possibility that vitamin A deficiency was widespread among the children (a pattern similar to that observed among the lowest socioeconomic strata in Colombia) and, in particular, due to the ethical implications of including children with vitamin A deficiency in a control group of the same size as the intervention group; furthermore, it was observed that the preparation and distribution of food in daily meals-which varied by institution-were difficult for the research team to control, which could compromise the blinding of the intervention at each institution if children from both experimental groups were included simultaneously at the same institution. Randomization and Group Definition: After deworming and based on the initial RS results for all children from the randomized centers who agreed to participate, two study groups (GCON and GINT) were formed based on the results of the first RS test from the seven centers. The 89 children from the randomized centers were assigned to the two study groups according to their RS level as follows: GCON: 40 in 3 centers; GINT: 49 in 4 centers.

Variables:

  • Sociodemographic: age, sex, health insurance coverage, and self-reported ethnic origin of the child; educational level and occupation of caregivers; housing status; neighborhood of residence; family type; and family size.
  • Nutritional status was assessed at baseline by estimating z-scores for the following anthropometric indicators: weight-for-height (w/h), weight-for-age (w/a), height-for-age (h/a), body mass index (BMI), and mid-upper arm circumference (MUAC). Anthropometric measurements were taken one week after the first blood sample collection, using World Health Organization (WHO) techniques; the coordinating nutritionist standardized the procedures for the team of nutritionists responsible for taking these measurements. This procedure was repeated at the end of the retinol-fortified sugar (AFR) intervention.
  • The biomarkers measured were serum retinol (SR) and C-reactive protein (CRP) at enrollment, following approval of the RCT by the University's Ethics Committee, the signing of the informed consent form, and confirmation of a single-dose antiparasitic treatment, in order to control for the confounding effect of the possible presence of intestinal parasites that could affect serum iron levels and help improve nutrient absorption. On the fourth day after deworming and at the end of the RCT, blood samples were collected at each center. The necessary information was collected at the start of the RCT. Fasting blood samples were drawn in the presence of the assigned nutritionist and teacher and analyzed at a clinical laboratory outside UValle. This involved collecting 5 ml of whole blood per child via an antecubital vein puncture, performed by a bacteriology technician following the laboratory's standardized procedure. To determine subclinical vitamin A deficiency, a value of <20 µg/dL (ER) was used; ultra-sensitive PCR analysis (>0.5 mg/L) was also taken into account to adjust RS results based on the presence of clinical signs of infection at the start and end of the child's follow-up; the technique used by the laboratory for PCR was immunoturbidimetric.
  • Physical health: assessed at enrollment (presence of fever, diarrhea, respiratory infection, among others), as reported by the child's teacher and confirmed by the caregiver; at the time of the initial and final blood sample collections (verified with the child's caregiver by the nutritionist); and on three occasions during the AFR intervention (three months), verified with each caregiver.
  • Food intake: This was assessed after the first blood sample, both at home and at the institution, using: - The semiquantitative frequency of consumption of 22 food groups at the start of the study (with the cooks at each institution; information verified through daily cafeteria records and the children's caregivers), -Two 24-hour recall surveys (24-hour R) of consumption at the center and in the child's home (1 at enrollment and 1 at the end of the RCT), in a five-stage process using the iterative multi-step 24-hour recall method, and additionally, -semi-quantitative frequency of consumption of supplements and foods that are sources of vitamin A (ER) and carotenoids (52 foods), on three occasions during the study.

Intervention and Blinding:

The RCT began in July 2025 with the selection, training, and orientation of the field team-composed of five nutritionists (one supervising nutritionist and four field nutritionists)-and the random selection of educational institutions; Following approval by the Ethics Committee (July), the necessary data on the variables were collected (July-August), and the AFR intervention began on September 15.

The intervention consisted of a daily dose per child of 13 g of white sugar-commonly consumed in the country-refined and fortified with water-dispersible retinol palmitate (23.5 mcg ER/g) by a national sugar manufacturer and distributed by the Food Bank, to be used as a culinary ingredient in the preparation of daily meals for three months (September through December), following the children's deworming and the first blood sample collection; furthermore, at the start of the intervention, exclusion criteria that could affect vitamin A metabolism were verified. The definition of the amount of free sugar established as a reference for children's daily consumption-whether fortified or unfortified-based on moderate physical activity, age, and sex, utilized Colombia's RIEN (recommended average sugar intake by age and sex corresponding to 10% of total daily caloric energy: 32.5 g/day). Based on these data, it was decided to provide each child (control group: GCON and intervention group: GINT) with less than half the amount recommended by the RIEN for free sugars (13 g/day: 1 heaping tablespoon), with a daily retinol intake of 305.5 mcg/day for children in the GINT group of both sexes. The RCT ended on December 16, 2025, after the relevant data had been collected again. The laboratory responsible for analyzing the blood samples did not know which group each child's initial and final samples belonged to. The four field nutritionists resided in the city where the RCT was conducted and were assigned to specific institutions (ND-EE); the study was supervised at all times by another nutritionist (ND-S) with the support of the coordinating nutritionist. The pediatrician advised the ND-EE on all matters related to deworming, the children's health status, and the monitoring of potential adverse events or incidents during the AFR intervention, so that UValle could activate its event insurance. No nutritionist on the staff responsible for data collection knew which RCT group their institution belonged to, and at no time was sugar consumption promoted. All products containing sugar as an ingredient were kept at each institution and in each household; ND-EE staff verified their presence every two weeks in households and weekly at the institutions. The packaging of the two types of sugar was camouflaged; the AFR was white and similar in appearance to sugar commercially available in the country. Before the intervention began, taste acceptability tests were conducted on the AFR in liquid preparations. The clear plastic bags used to package the sugar were the same ones the Food Bank routinely used to package food distributed to the institutions.

Statistical analysis:

Descriptive analyses included absolute and relative frequencies, as well as trends, which served as an initial reference. The nutritional assessment was performed using the WHO's Anthro and AnthroPlus software programs. Classification was based on Resolution 2465 of 2016 issued by the country's Ministry of Health and Social Protection. Log-normal distributions were assumed to characterize dietary intake and SR. The comparative inference phase for the study groups (GCON and GINT) focused on determining the statistical power required to validate the effect of the experimental design (ECA) on SR levels and other indicators. Robust tests, such as the Wilcoxon signed-rank test for paired data, were applied to establish a clear distinction between the two groups (GCON vs. GINT) and the time points (before the intervention vs. after the intervention). The Durbin-Conover test was incorporated as a valid alternative to the t-test for paired samples with heterogeneous variances, allowing for comparisons between groups with unequal sample sizes. The categorical anthropometric comparison between the groups (GCON and GINT), both at baseline and at follow-up, was performed using Pearson's chi-square test and Fisher's exact test. To minimize the risk of false positives (Type I error), p-values were corrected using the Benjamini-Hochberg method for multiple comparisons. Finally, several exploratory mixed-effects models were applied to capture longitudinal dynamics and interactions among variables, which required a broader perspective than point-in-time comparisons. These models allowed the total variance in the study to be broken down into two components: fixed effects (primary variables of interest) and random effects (which captured the variance inherent to each individual participant). Unlike traditional methods, mixed-effects models can effectively handle missing data and temporal correlations among repeated measurements, allowing the model to adapt to individual RS trajectories. Analyses were performed using R-Project software v4.5.2, and the significance level for statistical interpretation was set at 5%.

Ethics:

The RCT was approved by the Uvalle Health Ethics Committee (approval no. 011-2025). It was conducted in accordance with Resolution No. 8430 of 1993 issued by the Colombian Ministry of Health and was classified by the Committee as a study involving more than minimal risk. Furthermore, it complied with the World Medical Association's Declaration of Helsinki. For the study design and conduct of the RCT, the ICH E6 (R3) guidelines and good clinical practices were followed. The confidentiality of the children's data was ensured by preserving their identity through the use of a code, and it was not necessary to modify the informed consent form.

Being tested
white sugar fortified with retinol, refined white sugar for culinary use
Keywords
vitamin A deficiency, fortified foods, sugar, children, randomized controlled clinical trial, Colombia
Medical subject headings
Nutrition Disorders, Vitamin A Deficiency

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • white sugar fortified with retinolOther

    INTERVENTION: 49 participants who consumed sugar daily at home and in the cafeteria of the school where they were enrolled, of both sexes, from all ethnic groups, aged 3 to 6 years, residing in vulnerable areas of Cali, enrolled in 4 randomly selected schools, recipients of assistance from the Cali Food Bank, dewormed and without clinical signs of vitamin A deficiency, free of infections or chronic diseases, with baseline measurements of nutritional status (weight, height, and arm circumference), health status, serum retinol-PCR, and dietary intake, who consumed 13 g/day of retinol-fortified sugar (23.5 mcg ER/g) as a culinary ingredient in various daily food preparations during the three-month treatment period.

  • refined white sugar for culinary useOther

    40 participants who consumed sugar daily at home and in the cafeteria of the educational institution where they were enrolled; of both sexes; from all ethnic groups; between 3 and 6 years of age; residing in vulnerable areas of Cali; enrolled in 3 randomly selected schools; recipients of assistance from the Cali Food Bank; who had been treated for parasitic infections and showed no clinical signs of vitamin A deficiency, no infections or chronic diseases, and for whom baseline measurements of nutritional status (weight, height, and arm circumference), health, serum retinol-CRP, and food intake had been taken.

Study groups in NCT07860060
Study groupRoleWhat they receive
Intervention groupExperimental49 participants of both sexes, from all ethnic groups, aged 3 to 6 years, residing in vulnerable areas of Cali, enrolled in 4 randomly selected schools, recipients of assistance from the Cali Food Bank, dewormed, with baseline measurements of nutritional status, health, serum retinol.
Receives: Other: white sugar fortified with retinol
Control groupPlacebo comparator40 children of both sexes and 3 randomly selected schools. They consumed 13 g of unfortified sugar daily throughout the RCT
Receives: Other: refined white sugar for culinary use

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Effect of consuming retinol-fortified sugar on serum levels in children of both sexes aged 3 to 6 years

    A statistically significant increase in serum retinol levels in the intervention group at the end of the study (effect size) is expected compared to the control group.

    Measured: three months of consuming sugar fortified with retinol as an ingredient in various daily meals

Secondary outcomes (1)
  1. It is expected that excess weight (overweight and obesity) will not increase significantly among participants in both groups at the end of the study

    At the end of the study, no significant changes are expected in the rates of excess weight (weight relative to height, weight relative to age, body mass index) among participants in the RCT compared with baseline values.

    Measured: Three months of daily intervention with sugar (fortified or unfortified) as a culinary ingredient in routine meals

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted6 Oct 2026
  2. Study start25 Jul 2025
  3. Primary completion16 Dec 2025
  4. Study completion16 Dec 2025

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Model description
Random selection of schools to assign them to the control and intervention groups based on the participants' baseline serum retinol levels. The control group consumed 13 g/day of regular white sugar, used as a culinary ingredient in various daily food preparations. The intervention group consumed white sugar fortified with retinol (13 g/day: 23.5 mcg ER/g) for three months. The sugar packaging-including the bag and label-was identical for all participants. The supervising nutritionist packaged the sugar for a 15-day supply (3 bags of 5 kg each per institution) at the Food Bank and delivered it to the centers' kitchens without coming into contact with the participating children. No one else knew which institution was consuming retinol-fortified sugar. The nutritionist in charge at each institution standardized the preparation of dishes containing sugar using a plastic measuring spoon.
Masking
Triple blind
Who is masked
Participant, Care provider, Outcomes assessor
Enrolment
76 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT07860060
Sponsor's protocol ID
051-025
Status last verified
Oct 2026
First submitted
18 Sep 2026
Last updated
6 Oct 2026
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No: Due to a prior commitment to the children's caregivers and the participating educational institutions

Questions about this trial

What is this clinical trial studying?

A study testing white sugar fortified with retinol and refined white sugar for culinary use in people with Deficiencies Micronutrient and Nutrition Disorders, run by Universidad del Valle, Colombia at 1 site in Colombia.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 7 inclusion and 3 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 6 Oct 2026. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Colombia. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Effect of consuming retinol-fortified sugar on serum levels in children of both sexes aged 3 to 6 years (time frame: three months of consuming sugar fortified with retinol as an ingredient in various daily meals). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 6 Oct 2026.

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