Cognitive ImpairmentNCT07152483
The Resistant Starch Intervention for Cognitive Enhancement
A study testing High resistant starch staple foods and Regular starch staple foods in people with Cognitive Impairment and Diet Interventions, run by Second Affiliated Hospital, Zhejiang University, School of Medicine at 1 site in China.
Trial summary
The investigation will explore the potential effects of resistant starch The Resistant Starch Intervention for Cognitive Enhancement study aimed to evaluate the effect of high-resistant starch diet intervention in slowing cognitive decline among individuals at high genetic risk for cognitive impairment. Read more about this study
- Who is it for?
- Ages 40 years and older
- Conditions the study is for
- Cognitive Impairment, Diet Interventions, Cognitive Decline
- What is being tested?
- High resistant starch staple foods and Regular starch staple foods
- Could I receive a placebo?
- Yes, some participants may receive a placebo
- How many people
- 70 participants
- Where
- 1 siteChina
- Study dates
- 1 Sep 2025to 1 Dec 2026
- Phase
- Interventional
- Are there results?
- Not yet: the study is under way
Key requirements
Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.
- Ages 40 years and older
- All sexes
- No healthy volunteers
- Adult, Older adult
Who may be able to join
- Patients aged ≥ 40 years
- meta-polygenic risk score (metaPRS) > 0.4
- Montreal Cognitive Assessment (MoCA) score ≤ 26
- Central obesity (waist circumference > 90 cm in males or > 80 cm in females) or body mass index (BMI) ≥ 28 kg/m²
- Written informed consent available
- Proficient in using smartphones
- Willingness to complete all assessments and participate in follow-up
Who cannot join
- Known hypersensitivity or allergy to resistant starch
- previously diagnosed dementia
- Suspected dementia after clinical assessment by study physician at screening visit
- Previous history of major head trauma and any intracranial surgery
- Intracranial abnormalities, such as intracerebral hemorrhage, subarachnoid hemorrhage and other space occupying lesions
- Extrapyramidal symptoms or mental illness which may affect neuropsychological measurement
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- Severe loss of vision, hearing, or communicative ability
- Patients presenting a malignant disease with life expectancy < 3 years
- Participation in an ongoing investigational drug study
- The participant or a first-degree relative is currently participating in another clinical trial involving nutritional intervention.
- Exit Criteria:
- Not meet the inclusion criteria
- For any poor adherence, not comply with the requirements of the follow-up, or safety reasons determined by investigator
- Any adverse or serious adverse events during the study period judged by Investigator
Trial locations and contacts
1 site in 1 country. Contact the study team or a site near you to ask about taking part.
China1 site
Second Affilated Hospital of Zhejiang University, School of Medicine
Hangzhou, Zhejiang, 310009
Min Lou, PhD, MD, 13958007213, lm99@zju.edu.cn
About this study
Official title: The Resistant Starch Intervention for Cognitive Enhancement (RICE) in Individuals With High Genetic Risk
The investigation will explore the potential effects of resistant starch The Resistant Starch Intervention for Cognitive Enhancement study aimed to evaluate the effect of high-resistant starch diet intervention in slowing cognitive decline among individuals at high genetic risk for cognitive impairment. Participants will be randomly assigned to either an intervention group receiving daily high-resistant starch food products or a control group receiving isoenergetic regular starch products. The investigation will validate the potential effects of resistant starch on cognitive function protection and explore the underlying mechanisms through comprehensive data collection, including standardized neuropsychological assessments, laboratory biomarkers derived from blood and fecal specimens, and multimodal magnetic resonance imaging.
Read the detailed description
The Resistant Starch Intervention for Cognitive Enhancement (RICE) in Individuals With High Genetic Risk trial is designed to evaluate the effect of high-resistant starch diet intervention in slowing cognitive decline among individuals at high genetic risk for cognitive impairment. A total of 70 participants aged ≥40 years with a meta-polygenic risk score (metaPRS) >0.4-indicating elevated genetic susceptibility-and who are overweight or abdominally obese, will be randomly assigned in a 1:1 ratio to either an intervention group receiving daily high-resistant starch food products (≥28 g/day) or a control group receiving isoenergetic regular starch products. The investigation will validate the potential effects of resistant starch on cognitive function protection and explore the underlying mechanisms through comprehensive data collection, including standardized neuropsychological assessments, laboratory biomarkers derived from blood and fecal specimens, and multimodal magnetic resonance imaging.
- Conditions
- Cognitive Impairment, Diet Interventions, Cognitive Decline, Genetic Risk Factors, Obesity &Amp; Overweight
- Being tested
- High resistant starch staple foods, Regular starch staple foods
- Keywords
- Cognitive Impairment, Diet Interventions, Cognitive Decline, Genetic Risk Factors, Obesity & Overweight
- Medical subject headings
- Cognitive Dysfunction, Obesity, Overweight
What participants receive
What participants receive. In a randomised study each person is assigned to one group by chance.
High resistant starch staple foodsDietary supplement
Participants in the intervention group will intake high resistant starch staple foods (achieving daily intake of ≥28g resistant starch)
Regular starch staple foodsDietary supplement
Participants in the control group will intake isocaloric regular starch staple foods
| Study group | Role | What they receive |
|---|---|---|
| High-resistant starch foods intervention group | Active comparator | Participants in the intervention group will intake high resistant starch staple foods (achieving daily intake of ≥28g resistant starch) Receives: Dietary Supplement: High resistant starch staple foods |
| Regular starch staple foods control group | Placebo comparator | Participants in the control group will intake isocaloric regular starch staple foods Receives: Dietary Supplement: Regular starch staple foods |
What is being measured
The primary outcome is the main question the study is designed to answer.
Global cognitive function change assessed with Z-score of a modified National Institute of Neurological Disorders and Stroke and Canadian Stroke Network-Canadian Stroke Network (NINDS-CSN) protocol (higher scores mean a better outcome)
Primary Outcome
Measured: 6 months
Secondary outcomes (16)
Cognitive domain change assessed with Z-score of a modified National Institute of Neurological Disorders and Stroke and Canadian Stroke Network-Canadian Stroke Network (NINDS-CSN) protocol (higher scores mean a better outcome)
Secondary Outcome
Measured: 6 months
Cognitive function change assessed by Montreal Cognitive Assessment (minimum value = 0, maximum value = 30, and higher scores mean a better outcome)
Secondary Outcome
Measured: 6 months
Gut microbiota determined by measuring specific bacterial levels in the fecal samples
Secondary Outcome
Measured: 6 months
Metabolite composition to measure the metabolite profiles in participants' faecal samples and serum samples
Secondary Outcome
Measured: 6 months
Change in waist circumference
Secondary Outcome
Measured: 6 months
Change in body mass index (BMI)
Secondary Outcome
Measured: 6 months
Changes in glymphatic function assessed by dispersion coefficient of periarterial and perivenous spaces on diffusion tensor imaging (DTI)
Secondary Outcome
Measured: 6 months
Changes in image markers (white matter hyperintensity, lacunes, microbleeds, perivascular spaces, brain atrophy, micro-infarcts) of CSVD assessed on MRI
Secondary Outcome
Measured: 6 months
Changes in brain functional network connectivity assessed by resting state functional magnetic resonance imaging (fMRI)
Secondary Outcome
Measured: 6 months
Global cognitive function change assessed with Z-score of a digital cognitive assessment protocol (higher scores mean a better outcome)
Secondary Outcome
Measured: 6 months
Working memory domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Secondary Outcome
Measured: 6 months
Executive function domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Secondary Outcome
Measured: 6 months
Language domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Secondary Outcome
Measured: 6 months
Visual motor speed domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Secondary Outcome
Measured: 6 months
Visual spatial function domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Secondary Outcome
Measured: 6 months
Memory and recognition domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Secondary Outcome
Measured: 6 months
Timeline
From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.
- First posted3 Sep 2025
- Study start1 Sep 2025 (estimated)
- Primary completion1 Apr 2026 (estimated)
- Study completion1 Dec 2026 (estimated)
Resources
- Official record on ClinicalTrials.govThe registry entry this page is built from, with its full change history.
- Other trials for Cognitive ImpairmentStudies of the same condition, open and under way.
- What the trial phases meanHow a treatment moves from first tests in people to approval.
More details
For doctors and researchers: how the study is designed, who runs it, and its registry IDs.
Study design
- Study type
- Interventional
- Phase
- Phase N/A
- Primary purpose
- Prevention
- Allocation
- Randomised
- Intervention model
- Parallel groups
- Masking
- Double blind
- Who is masked
- Investigator, Outcomes assessor
- Enrolment
- 70 participants (estimated)
Sponsor and investigators
- Lead sponsor
- Second Affiliated Hospital, Zhejiang University, School of Medicine
- Sponsor type
- University, hospital or other
- Responsible party
- Sponsor
IDs, dates and publications
- ClinicalTrials.gov ID
- NCT07152483
- Sponsor's protocol ID
- RICE
- Status last verified
- Jul 2025
- First submitted
- 26 Aug 2025
- Last updated
- 3 Sep 2025
- Results posted
- No
- FDA-regulated drug
- No
- FDA-regulated device
- No
- Individual data sharing
- No
Study at a glance
From the registry record, last updated by the sponsor on 3 Sep 2025. Recruitment status is as the sponsor reported it: confirm with the study team.
- Official title
- The Resistant Starch Intervention for Cognitive Enhancement (RICE) in Individuals With High Genetic Risk
- ClinicalTrials.gov ID
- NCT07152483
- Acronym / sponsor ID
- RICE
- Conditions
- Cognitive Impairment, Diet Interventions, Cognitive Decline, Genetic Risk Factors, Obesity &Amp; Overweight
- Keywords
- Cognitive Impairment, Diet Interventions, Cognitive Decline, Genetic Risk Factors, Obesity & Overweight
- Study type
- Interventional
- Recruitment status
- Not yet recruiting
- Enrolment
- 70 participants (estimated)
- Lead sponsor
- Second Affiliated Hospital, Zhejiang University, School of MedicineUniversity, hospital or other
- Study start
- 1 Sep 2025 (estimated)
- Primary completion
- 1 Apr 2026 (estimated)
- Study completion
- 1 Dec 2026 (estimated)
- First posted
- 3 Sep 2025 (actual)
- Results
- Not posted in the source record
Clinical summary
The research question as the sponsor registered it. This describes what the study plans to test, not what it found.
The investigation will explore the potential effects of resistant starch The Resistant Starch Intervention for Cognitive Enhancement study aimed to evaluate the effect of high-resistant starch diet intervention in slowing cognitive decline among individuals at high genetic risk for cognitive impairment. Participants will be randomly assigned to either an intervention group receiving daily high-resistant starch food products or a control group receiving isoenergetic regular starch products. The investigation will validate the potential effects of resistant starch on cognitive function protection and explore the underlying mechanisms through comprehensive data collection, including standardized neuropsychological assessments, laboratory biomarkers derived from blood and fecal specimens, and multimodal magnetic resonance imaging.
Detailed description
The Resistant Starch Intervention for Cognitive Enhancement (RICE) in Individuals With High Genetic Risk trial is designed to evaluate the effect of high-resistant starch diet intervention in slowing cognitive decline among individuals at high genetic risk for cognitive impairment. A total of 70 participants aged ≥40 years with a meta-polygenic risk score (metaPRS) >0.4-indicating elevated genetic susceptibility-and who are overweight or abdominally obese, will be randomly assigned in a 1:1 ratio to either an intervention group receiving daily high-resistant starch food products (≥28 g/day) or a control group receiving isoenergetic regular starch products. The investigation will validate the potential effects of resistant starch on cognitive function protection and explore the underlying mechanisms through comprehensive data collection, including standardized neuropsychological assessments, laboratory biomarkers derived from blood and fecal specimens, and multimodal magnetic resonance imaging.
Study design
- Primary purpose
- Prevention
- Allocation
- Randomised
- Intervention model
- Parallel groups
- Masking
- Double blind (investigator, outcomes assessor)
- Number of arms
- 2
| Arm | Type | Receives |
|---|---|---|
| High-resistant starch foods intervention group | Active comparator | Dietary Supplement: High resistant starch staple foodsParticipants in the intervention group will intake high resistant starch staple foods (achieving daily intake of ≥28g resistant starch) |
| Regular starch staple foods control group | Placebo comparator | Dietary Supplement: Regular starch staple foodsParticipants in the control group will intake isocaloric regular starch staple foods |
Who may qualify
- Ages
- 40 years and older
- Sex
- All
- Healthy volunteers
- Not accepted
- Age groups
- Adult, Older adult
Key inclusion criteria (7 listed)
- Patients aged ≥ 40 years
- meta-polygenic risk score (metaPRS) > 0.4
- Montreal Cognitive Assessment (MoCA) score ≤ 26
- Central obesity (waist circumference > 90 cm in males or > 80 cm in females) or body mass index (BMI) ≥ 28 kg/m²
- Written informed consent available
Key exclusion criteria (14 listed)
- Known hypersensitivity or allergy to resistant starch
- previously diagnosed dementia
- Suspected dementia after clinical assessment by study physician at screening visit
- Previous history of major head trauma and any intracranial surgery
- Intracranial abnormalities, such as intracerebral hemorrhage, subarachnoid hemorrhage and other space occupying lesions
Eligibility is decided by the study team after screening; this overview does not establish that a patient qualifies. Full inclusion and exclusion criteria.
Interventions
| Intervention | Type | Arms |
|---|---|---|
| High resistant starch staple foodsParticipants in the intervention group will intake high resistant starch staple foods (achieving daily intake of ≥28g resistant starch) | Dietary supplement | High-resistant starch foods intervention group |
| Regular starch staple foodsParticipants in the control group will intake isocaloric regular starch staple foods | Dietary supplement | Regular starch staple foods control group |
Primary outcome
Global cognitive function change assessed with Z-score of a modified National Institute of Neurological Disorders and Stroke and Canadian Stroke Network-Canadian Stroke Network (NINDS-CSN) protocol (higher scores mean a better outcome)
Time frame: 6 months
Primary Outcome
16 secondary outcomes
Cognitive domain change assessed with Z-score of a modified National Institute of Neurological Disorders and Stroke and Canadian Stroke Network-Canadian Stroke Network (NINDS-CSN) protocol (higher scores mean a better outcome)
Time frame: 6 months
Cognitive function change assessed by Montreal Cognitive Assessment (minimum value = 0, maximum value = 30, and higher scores mean a better outcome)
Time frame: 6 months
Gut microbiota determined by measuring specific bacterial levels in the fecal samples
Time frame: 6 months
Metabolite composition to measure the metabolite profiles in participants' faecal samples and serum samples
Time frame: 6 months
Change in waist circumference
Time frame: 6 months
Change in body mass index (BMI)
Time frame: 6 months
Changes in glymphatic function assessed by dispersion coefficient of periarterial and perivenous spaces on diffusion tensor imaging (DTI)
Time frame: 6 months
Changes in image markers (white matter hyperintensity, lacunes, microbleeds, perivascular spaces, brain atrophy, micro-infarcts) of CSVD assessed on MRI
Time frame: 6 months
Changes in brain functional network connectivity assessed by resting state functional magnetic resonance imaging (fMRI)
Time frame: 6 months
Global cognitive function change assessed with Z-score of a digital cognitive assessment protocol (higher scores mean a better outcome)
Time frame: 6 months
Working memory domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Time frame: 6 months
Executive function domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Time frame: 6 months
Language domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Time frame: 6 months
Visual motor speed domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Time frame: 6 months
Visual spatial function domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Time frame: 6 months
Memory and recognition domain cognitive score change assessed with a digital cognitive assessment protocol (higher scores mean a better outcome)
Time frame: 6 months
Results and safety
This study is still under way. Results are not available in the source record yet.
Research links
- Official record on ClinicalTrials.govLast updated by the sponsor 3 Sep 2025.
- Individual participant dataSharing planned: No
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Referral and contact
AzTrials does not enrol participants or take referrals. Contact the study team or a site listed below; they decide who can take part.
1 site in 1 country: see every site and its status.
Questions about this trial
What is this clinical trial studying?
A study testing High resistant starch staple foods and Regular starch staple foods in people with Cognitive Impairment and Diet Interventions, run by Second Affiliated Hospital, Zhejiang University, School of Medicine at 1 site in China.
The full registered description is in the About this study section and the official record.
Who may be eligible to take part?
The sponsor lists 7 inclusion and 14 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.
Is this clinical trial currently recruiting?
The record says: opening soon, as of the sponsor's last update on 3 Sep 2025. Status can change between updates, so confirm with the study contact before making plans.
Where is the study taking place?
The record lists 1 site in China. Whether a site is taking part right now should be confirmed with that site. See every site.
What are the possible benefits and risks?
They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.
Are results available for this study?
This study is still under way. Results are not available in the source record yet.
How can a doctor refer a patient or contact the research team?
Contact Min Lou, PhD, MD (13958007213, lm99@zju.edu.cn), or a site near the patient. AzTrials does not enrol participants or take referrals.
What does the primary outcome measure?
Global cognitive function change assessed with Z-score of a modified National Institute of Neurological Disorders and Stroke and Canadian Stroke Network-Canadian Stroke Network (NINDS-CSN) protocol (higher scores mean a better outcome) (time frame: 6 months). It is what the study was designed to measure, not a finding.
Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?
No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.
How often is this information updated?
AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 3 Sep 2025.