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Autism Spectrum DisorderNCT06556290

Effect of a Casein and Gluten Free Diet in Mexican Children With Autism Spectrum Disorder

A study testing Gluten free and casein free diet in people with Autism Spectrum Disorder, run by University of Guadalajara at 1 site in Mexico.

Unknown status

Status not confirmed. The sponsor has not verified this record for over two years, so it may be out of date.

Official record
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Trial summary

Assess the effect of a casein-free and gluten-free diet on gastrointestinal symptoms, clinical variables, and the composition of the intestinal microbiota in Mexican children with autism spectrum disorder. Read more about this study

Who is it for?
Ages 4 to 10 years
Conditions the study is for
Autism Spectrum Disorder
What is being tested?
Gluten free and casein free diet
Could I receive a placebo?
No, everyone receives an active treatment
How many people
20 participants
Where
1 siteMexico
Study dates
12 Feb 2024to 31 Jul 2025
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 4 to 10 years
  • All sexes
  • No healthy volunteers
  • Child

Who may be able to join

  • Children between 4-10 years old diagnosed with autism spectrum disorder using the criteria established in the ADOS scale and the CARS.

Who cannot join

  • Children who have received:
  • Antibiotics
  • Antimycotics
  • Probiotic supplements
  • Prebiotic supplements
  • Any medication that may alter the microbial composition of the patient, minimum one month prior to sampling.
Show all 9Show fewer
  • Children on a strict dietary regimen other than a casein-free and gluten-free diet.
  • Children with celiac disease or who present any gluten-related disorder.
  • Children with allergy to dairy products.

Trial locations and contacts

1 site in 1 country.

Nora M. Torres Carrillo, Ph.D. contact

523310585200 ext. 33768

nora.torres@academicos.udg.mx

Priscila I. Ibarra Montero, Ph.D.Student contact

523310585200 ext. 33768

priscila.ibarra2303@alumnos.udg.mx

Mexico1 site, 1 recruiting
  • Centro Universitario de Ciencias de la Salud, Universidad de Guadalajara

    Guadalajara, Jalisco, 44340

    Nora M. Torres Carrillo, Ph.D., 523310585200 ext. 33768, nora.torres@academicos.udg.mx

    Priscila I. Ibarra Montero, Ph.D.Student, 523310585200 ext. 33768, priscila.ibarra2303@alumnos.udg.mx

    Recruiting

Other trials in Mexico

About this study

Official title: Effect of a Casein and Gluten Free Diet on Gastrointestinal Symptoms, Clinical Variables and Gut Microbiota Composition in Mexican Children With Autism Spectrum Disorder

Assess the effect of a casein-free and gluten-free diet on gastrointestinal symptoms, clinical variables, and the composition of the intestinal microbiota in Mexican children with autism spectrum disorder.

Read the detailed description

The objective of this quasi-experimental pre-post study with time series is to evaluate the effect of a casein-free and gluten-free diet on gastrointestinal symptoms, clinical variables, and the composition of the intestinal microbiota in Mexican children with autism spectrum disorder. The main question it aims to answer is:

Does a casein free and gluten free diet promote a reduction in gastrointestinal symptoms, an improvement in clinical variables, and a state of eubiosis in the composition of the intestinal microbiota in Mexican children with autism spectrum disorder?

Participants will undergo:

An intervention of a casein-free and gluten-free diet for 3 months. Sample collection before and after the nutritional intervention. Clinical evaluations.

Being tested
Gluten free and casein free diet
Keywords
Gut microbiota, Gluten free diet, Casein free diet
Medical subject headings
Autism Spectrum Disorder

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Gluten free and casein free dietOther

    Parents will be advised for three months to ensure that children with autism spectrum disorder follow a casein-free and gluten-free diet during this period.

Study groups in NCT06556290
Study groupRoleWhat they receive
Nutritional InterventionExperimentalGroup with 3 months of a gluten free and casein free diet
Receives: Other: Gluten free and casein free diet

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Gut microbiota composition through Next Generation Sequencing (16SRNA) and bioinformatic analysis

    The composition of the intestinal microbiota will be sequenced, and gastrointestinal symptoms will be characterized before and after the nutritional intervention.

    Measured: 12 weeks

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted16 Aug 2024
  2. Study start12 Feb 2024
  3. Primary completion31 Dec 2024 (estimated)
  4. Study completion31 Jul 2025 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Basic science
Allocation
Not applicable
Intervention model
Single group
Masking
None (open label)
Enrolment
20 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT06556290
Sponsor's protocol ID
CI- 01624
Status last verified
Aug 2024
First submitted
1 Aug 2024
Last updated
16 Aug 2024
Results posted
No
Data monitoring committee
Yes
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Questions about this trial

What is this clinical trial studying?

A study testing Gluten free and casein free diet in people with Autism Spectrum Disorder, run by University of Guadalajara at 1 site in Mexico.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 1 inclusion and 9 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: status not confirmed, as of the sponsor's last update on 16 Aug 2024. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Mexico. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

Results are not available in the source record.

How can a doctor refer a patient or contact the research team?

Contact Nora M. Torres Carrillo, Ph.D. (523310585200 ext. 33768, nora.torres@academicos.udg.mx), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Gut microbiota composition through Next Generation Sequencing (16SRNA) and bioinformatic analysis (time frame: 12 weeks). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 16 Aug 2024.

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