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Arterial StiffnessCALGRAMNCT06544954

Prebiotic Effects of California Grapes on Gut Health and Cardiometabolic Health in Overweight Men and Women

A study testing Freeze-dried grape powder in people with Arterial Stiffness and Blood Pressure, run by University of California, Davis at 1 site in United States.

Recruiting

Looking for participants now. Contact the study team or a site below to ask about taking part.

Sites and contacts
Official record
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Trial summary

The goal of this clinical trial is to assess the impact of table grape consumption on gut microbiome, intestinal permeability, systemic inflammation, and vascular function in healthy overweight men and women aged 45-70 years. Read more about this study

Who is it for?
Ages 45 to 70 yearsHealthy volunteers can take part
Conditions the study is for
Arterial Stiffness, Blood Pressure, Dysbiosis
What is being tested?
Freeze-dried grape powder
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
40 participants
Where
1 siteUnited States
Study dates
7 May 2025to Jan 2027
Phase
Interventional
Are there results?
Not yet: the study is under way

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 45 to 70 years
  • All sexes
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • post-menopausal women (cessation of menstruation for minimum two years)
  • overweight and obese (BMI between 25-35 kg/m2)
  • stable treatment for type 2 diabetes or metabolic syndrome
  • ability to understand the intervention concept and written consent to participate
  • willingness to accept randomization, undergo testing and intervention procedures, and deliver stool and blood samples

Who cannot join

  • menopausal hormone replacement therapy started within less than 6 months
  • antibiotics, prebiotics within last 3 months
  • antidiabetic treatment involving insulin (for type 1 diabetes)
  • vegetarian/vegan and not able to follow modified diet
  • any serious medical condition including but not limited to coronary artery disease, uncontrolled hypertension, stroke, congestive heart failure, insulin-dependent diabetes, liver disease, active cancer and anemia
  • psychiatric disease that interferes with the understanding and implementation of the intervention
Show all 12Show fewer
  • history of eating disorders such as bulimia nervosa, anorexia nervosa, severe binge eating disorder in the last 5 years
  • history of substance abuse or alcohol abuse
  • involvement in a weight loss intervention program (including anti-obesity medication) within last 3 months or have had bariatric surgery
  • current smokers (within last 180 days)
  • use of dietary supplements containing polyphenols in the past 1 month
  • strenuous exercise greater than 10 hours per week

Trial locations and contacts

1 site in 1 country. Contact the study team or a site near you to ask about taking part.

Dragan Milenkovic, PhD contact

(530) 219-5872

dmilenkovic@ucdavis.edu

Shannon H Trinh, MS, RD contact

(408) 802-9356

shtrinh@ucdavis.edu

United States1 site, 1 recruiting
  • Ragle Human Nutrition Center

    Davis, California, 95616

    Jody Randolph, 530-752-7620, jmrandolph@ucdavis.edu

    Dragan Milenkovic, PhD

    Recruiting

Other trials in United States

About this study

Official title: Assessing Prebiotic Effect of California Grape Consumption on Gut Microbiome and Impact on Intestinal Permeability, Vascular Function, and Systemic Inflammation in Over-weight Subjects: Differences in Effects Between Men and Women

The goal of this clinical trial is to assess the impact of table grape consumption on gut microbiome, intestinal permeability, systemic inflammation, and vascular function in healthy overweight men and women aged 45-70 years. The main questions it aims to answer are:

  • Does daily grape intake alter intestinal microbiome composition and intestinal permeability?
  • Are changes in gut microbiota and intestinal permeability correlated with changes in cardiometabolic risk factors (inflammation, vascular function, lipid profiles)?
  • Does response to grape intake on gut microbiota, intestinal permeability, cardiometabolic and inflammatory markers differ between men and women?
  • Are metabolic pathways modified by grape consumption able to explain the link between gut health and cardiometabolic factors?
Read more

Researchers will compare freeze-dried grape powder to placebo powder to see if grape powder improves cardiometabolic risk factors.

Participants will

  • Consume the powder dissolved in water twice daily for 3 weeks
  • Follow their usual diet, modified to limit polyphenol-rich foods
  • Visit the clinic at the beginning and end of the intervention for vascular measurements and blood sample collection
  • Complete a 3-day 24-hour dietary recall and collect stool sample before each visit
Read the detailed description

Participants will limit intake of grapes and other polyphenol-rich foods while following their usual diet during the 1-week run-in period before the start of the intervention. They will be randomized to start with either grape or placebo powder for 3 weeks, consuming 48 grams of freeze-dried grape powder or placebo dissolved in water twice daily. Compliance will be assessed with three 24-hour dietary recalls using ASA24 and follow-up contact. After a 3- to 4-week washout period, participants will crossover to the other intervention. Study outcomes and anthropometry will be measured on the first and last days of each intervention arm.

Aim 1: Biomarkers to assess the permeability of the gut, including zonulin, lipopolysaccharide (LPS), LPS-binding protein (LBP), soluble CD14, and diamine oxidase (DAO), will be analyzed from blood samples. Gut microbiome profiling will be analyzed from 16S rRNA gene sequencing of fecal samples collected by participants at the beginning and end of each intervention arm.

Aim 2: Vascular function will be assessed by measuring blood pressure and pulse wave velocity. After 15 minutes of rest, blood pressure will be measured three times, with the average of the latter two recorded. Pulse wave velocity from the carotid to femoral artery will measure arterial stiffness. Inflammatory cytokines will be assayed from blood samples to include Th17 cytokines. Lipid panel and comprehensive metabolic panels will also be analyzed.

Aim 3: Sex differences in response to grape consumption will be assessed, including gut microbiome, gut permeability, vascular function, inflammation, lipid profile, and metabolomic pathways. Gender and time interactions will be determined to assess differences in trajectory of changes.

Aim 4: LC-MS will be used for untargeted metabolomics and lipidomics. Pathway analysis will assess metabolic pathways affected by grape consumption and their links to gut permeability, systemic inflammation, and vascular function.

Being tested
Freeze-dried grape powder, Placebo powder
Keywords
gut microbiome, nutrition, cardiometabolic health
Medical subject headings
Dysbiosis, Inflammation

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Freeze-dried grape powderDietary supplement

    48 grams powder

  • Placebo powderOther

    48 grams powder

Study groups in NCT06544954
Study groupRoleWhat they receive
Grape, Then PlaceboExperimentalParticipants consume 48 grams of freeze-dried grape powder (dissolved into water) twice daily for 3 weeks. After a washout period of at least 3 weeks, participants then consume 48 grams of placebo powder matching grape powder (dissolved into water) twice daily for 3 weeks.
Receives: Dietary Supplement: Freeze-dried grape powder; Other: Placebo powder
Placebo, Then GrapeExperimentalParticipants consume 48 grams of placebo powder matching grape powder (dissolved into water) twice daily for 3 weeks. After a washout period of at least 3 weeks, participants then consume 48 grams of freeze-dried grape powder (dissolved into water) twice daily for 3 weeks.
Receives: Dietary Supplement: Freeze-dried grape powder; Other: Placebo powder

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Arterial stiffness Change from Baseline

    Pulse Wave Velocity (PWV) from carotid to femoral artery after 5 minutes rest; PWV is an established index of aortic stiffness using a validated non-invasive device that allows online pulse wave recording and automatic PWV calculation

    Measured: Baseline (Visit 1), Week 3 (Visit 2), Week 9 (Visit 4)

  2. Blood pressure Change from Baseline

    Average of latter 2 of 3 total measures (5 minutes apart) after 15 minutes of rest in a quiet room; SphygmoCor XCEL device will be used with participants in the seated position

    Measured: Baseline (Visit 1), Week 3 (Visit 2), Week 9 (Visit 4)

  3. Gut microbiome composition Change from Baseline

    16S rRNA sequencing of stool samples collected by participants from home in fecal collection tubes filled with DNA/RNA shield

    Measured: Baseline (Visit 1), Week 3 (Visit 2), Week 9 (Visit 4)

  4. Gut permeability markers Change from Baseline

    ELISA (zonulin, LPS, LBP, sCD14, DAO) to assay fasted blood samples collected when participants visit the clinic

    Measured: Baseline (Visit 1), Week 3 (Visit 2), Week 9 (Visit 4)

  5. Systemic inflammatory markers Change from Baseline

    Luminex - Th17 inflammatory cytokines of fasted blood samples collected when participants visit the clinic

    Measured: Baseline (Visit 1), Week 3 (Visit 2), Week 9 (Visit 4)

  6. Lipid and metabolic profiles Change from Baseline

    Lipid panel, comprehensive metabolic panel of fasted blood samples collected when participants visit the clinic

    Measured: Baseline (Visit 1), Week 3 (Visit 2), Week 9 (Visit 4)

Secondary outcomes (3)
  1. Gut permeability marker Change from Baseline

    bacterial DNA presence in blood from fasted blood samples collected in tubes with DNA/RNA shield when participants visit the clinic

    Measured: Baseline (Visit 1), Week 3 (Visit 2), Week 9 (Visit 4)

  2. Metabolomics and Lipidomics Change from Baseline

    Pathway Analysis using data available from analysis of blood samples collected when participants visit the clinic

    Measured: Baseline (Visit 1), Week 3 (Visit 2), Week 9 (Visit 4)

  3. Global gene expression Change from Baseline

    Microarrays of blood samples collected when participants visit the clinic

    Measured: Baseline (Visit 1), Week 3 (Visit 2), Week 9 (Visit 4)

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted9 Aug 2024
  2. Study start7 May 2025
  3. Primary completionNov 2026 (estimated)
  4. Study completionJan 2027 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Prevention
Allocation
Randomised
Intervention model
Crossover
Model description
Participants will limit intake of grapes and other polyphenol-rich foods while following their usual diet during the 1-week run-in period before the start of the intervention. They will be randomized to start with either grape or placebo powder for 3 weeks, consuming 48 grams of freeze-dried grape powder or placebo dissolved in water twice daily. Compliance will be assessed with three 24-hour dietary recalls using ASA24 and follow-up contact. After a 3-week washout period, participants will crossover to the other intervention. Study outcomes and anthropometry will be measured on the first and last days of each intervention arm, with the study lasting approximately 10-11 weeks for participants.
Masking
Quadruple blind
Who is masked
Participant, Care provider, Investigator, Outcomes assessor
Enrolment
40 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT06544954
Sponsor's protocol ID
2172765
Other IDs
Proposal No 23-2586
Acronym
CALGRAM
Status last verified
Apr 2026
First submitted
5 Aug 2024
Last updated
13 Apr 2026
Results posted
No
FDA-regulated drug
No
FDA-regulated device
No

Questions about this trial

What is this clinical trial studying?

A study testing Freeze-dried grape powder in people with Arterial Stiffness and Blood Pressure, run by University of California, Davis at 1 site in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 5 inclusion and 12 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: looking for participants now, as of the sponsor's last update on 13 Apr 2026. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

This study is still under way. Results are not available in the source record yet.

How can a doctor refer a patient or contact the research team?

Contact Dragan Milenkovic, PhD ((530) 219-5872, dmilenkovic@ucdavis.edu), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Arterial stiffness Change from Baseline (time frame: Baseline (Visit 1), Week 3 (Visit 2), Week 9 (Visit 4)). The study lists 6 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 13 Apr 2026.

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