The Pain in Amputees Reduced by Administration of Diet Examination

Phase 1: Baseline Demographics

Participants: We expect to recruit 40 participants (male or female, aged 18-65 years) for Phase 1. Inclusion criteria will be: PLP/RLP for at least 6 months (>4/10 on visual analogue scale), amputation at least 6 months prior. Exclusion criteria will include: inability to read/understand English, current infection at amputation site. We will collect clinical data related to amputation (cause, date, affected limb, level) and sociodemographic information (sex, gender, race, income, education, employment status etc.), in addition to a 24-hour diet recall to assess regular diet habits. Furthermore, we will collect the following:

Pain-Related Questionnaires: Chronic PLP/RLP will be assessed using the Brief Pain Inventory (BPI), Neuropathic Pain Questionnaire (NPQ), and the McGill Pain Questionnaire - Short Form (MPQ-SF). The BPI is used to assess the severity of pain and the degree to which that pain interferes with daily activities. This inventory also allows for reports on medications used to treat pain. The NPQ is specific to the type of pain commonly experienced in PLP/RLP, consisting of sensory, affective and sensitivity measures. The MPQ-SF is a standard metric whereby patients can select descriptors to categorize their pain experience more fully across sensory, affective, and evaluative dimensions.

QOL-Related Questionnaires: The Short-Form 36 (SF-36) measures general health status and quality of life across eight domains that are relevant to assessment of a diet intervention. Depression and mood will be assessed using the Center for Epidemiological Studies - Depression (CES-D) scale. The CES-D assesses depression as well as sleep, appetite and loneliness and can be used to identify those at risk for clinical depression (score >16). Higher scores indicate more depressive symptoms. We will utilize the Pittsburgh Sleep Quality Index (PSQI) to assess self-reported sleep. We believe that the LCD will increase restful sleep. The Nottingham Extended Activities of Daily Living Scale (NEADL) assesses regular household and leisure activities and has been used to measure QOL in amputees.

Psychological Questionnaires: The Acceptance and Action Questionnaire (AAQ) will be used to assess psychological flexibility. The Cognitive Flexibility Scale (CFS) will assess cognitive flexibility through ratings of agreement with 12 statements. The Multidimensional Psychological Flexibility Inventory (MPFI) will assess multiple domains of cognitive flexibility. The Pain Resilience Scale (PRS) will be used as a specific means to investigate resilience (behavioral perseverance and cognitive positivity) for those with chronic pain.

Phase 2: Diet Intervention

Participants: Following the collection of baseline demographic information at the Spain Amputee Clinic, we will recruit 10 individuals (male or female, aged 18-65 years) for our diet intervention phase. Inclusion criteria will be: PLP/RLP for at least 6 months (>4/10 on visual analogue scale), amputation at least 6 months prior. Exclusion criteria will include: inability to read/understand English, current infection at amputation site, unmedicated diabetes, unwillingness to follow prescribed diet, recent weight change (>4 kg in past month), currently on a diet, history of eating disorders or other psychiatric disorders requiring hospitalization within the past 6 months, digestive diseases, difficulty chewing or swallowing, reliance on others for meal preparation, cardiovascular or pulmonary disease, daily opioid pain medications, use of medications known to alter metabolism or digestion (e.g., proton-pump inhibitors), use of anti-hypertensive medications that affect glucose tolerance, participation in extreme exercise.

Diet Intervention: The LCD is designed to reduce daily intake of carbohydrates. Participants are directed to reduce their total (not net) carbohydrate intake to ≤ 40 g/day. Meals will be offered such that no combination of chosen meals will exceed our limit. Fats will not be restricted, nor will protein (meats, eggs). However, the provision of meals by our study personnel will allow us to cap the total proteins and fats, reducing this source of variability. Fruits will be restricted and vegetables permitted in limited quantities (2 cups/day of leafy greens, 1 cup/day non-starchy vegetables, etc.). Participants will be instructed as to the types and quantities of beverages that are permitted to accompany the LCD. Artificial carbohydrate-free sweeteners (stevia or sucralose) will be permitted, but powdered sweeteners (aspartame, saccharin, stevia, sucralose) can only be used in limited quantities as they contain maltodextrin (1 g of rapidly digesting carbohydrate). It is worth noting that our LCD is not directed at weight loss, but that we expect that some weight loss will occur.

Food Provision: Adherence to a LCD is associated with increased quality of life and decreased pain and disability. However, for a number of participants, diet prescriptions of any type are dramatic lifestyle changes that require oversight to maintain adherence. To overcome the difficulties in maintaining the assigned diets, food will be provided weekly using the Shipt service and local grocery stores. Participants will be given a list of available meals and will choose one week of meals (breakfast, lunch, dinner, snacks) in consultation with study personnel to increase adherence and contact time. This service will provide for greater control over the foods being consumed by the diet groups, though checklists will be required to document adherence and extra foods/beverages aside from the foods provided. Participants with persistent poor adherence will be counseled by study personnel and may be removed from the study.

Diet-Related Questionnaires: The short form of the Household Food Security Scale (HFSS-SF) will be used to assess food security. At baseline and every 3 weeks, participants will complete the modified Trait and State Food-Cravings Questionnaire, which is designed to assess hunger, cravings, and other measures associated with perception of ability to refrain from eating. At the end of Phase 2, participants will complete a modified version of the Treatment Satisfaction Questionnaire for Medication (TSQM) to assess attitudes and satisfaction regarding the dietary prescriptions provided and changes in overall health achieved.

Anthropometric Measures: Weight will be measured at every visit. The same calibrated scale will be used for all measurements. Height, waist circumference, heart rate and blood pressure will also be measured.

Statistical Analysis: Data collected in Phase 1 will be used to characterize levels of pain and other psychosocial outcome variables within this participant population. Descriptive statistics will be used to express these data. In Phase 2, feasibility will be determined by adherence and retention in the study. Preliminary efficacy will be detected by comparison of various outcome measures across time (baseline, weeks 3 and 6), using repeated measures analysis of variance. Consequently, we will have 80% power to detect an effect size of 0.44 with our alpha set to 0.05 for single measures outlined above (i.e., SF-36 scores, BPI scores, etc.). Due to the relatively small sample size and the nature of the pilot, we will not adjust for multiple comparisons.

Clinically-Meaningful Differences: Group mean differences are not always reflective of clinically-meaningful differences at the individual level. Therefore, an analysis will be carried out using published clinically-meaningful differences in baseline pain intensity score. Briefly, a reduction of ≥1.7 on an 11-point rating scale) is considered clinically-meaningful. In our feasibility trial, we saw that the LCD was more effective in improving pain, according to the criteria described above.