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Overweight and ObesityNCT05095038

The Effect of Appethyl® vs Placebo on Human Health (Appethyl)

A study testing Appethyl® in people with Overweight and Obesity and PreDiabetes, run by University of Copenhagen at 1 site in Denmark.

Terminated

Stopped early. The study ended before it was planned to and will not resume.

Official record
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Trial summary

The study will be conducted as a 26-week double-blinded randomized placebo-controlled trial of Appethyl® vs placebo in 100 overweight/obese (BMI ≥25.0-35.9 kg/m^2) men and women between 18-65 years with prediabetes (fasting plasma glucose of 5.6 mmol/L to <7.0 mmol/L). Read more about this study

Who is it for?
Ages 18 to 65 yearsHealthy volunteers can take part
Conditions the study is for
Overweight and Obesity, PreDiabetes
What is being tested?
Appethyl®
Type of treatment
Pill or oral medicine
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
82 participants
Where
1 siteDenmark
Study dates
10 Feb 2022to 21 Jun 2023
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 65 years
  • All sexes
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • Male and women Age between 18-65 years
  • BMI ≥25.0-35.9 kg/m^2
  • Prediabetes (defined according to ADA with a fasting plasma glucose of 5.6 mmol/L to <7.0 mmol/L)
  • Provided voluntary written informed consent

Who cannot join

  • Non-covid-19 vaccinated
  • Known diseases which may affect energy expenditure and/or satiation/satiety/food intake
  • History or diagnosis of eating disorder
  • Any physical abnormality or medical condition which might have impact on following the dietary regimen
  • Psychiatric disorders i.e. schizophrenia, bipolar disease or depression with hospitalization within the last 6 months
  • Diabetes mellitus (type 1 and 2)
Show all 38Show fewer
  • History or diagnosis of cardiovascular disease, chronic kidney disease, liver disease and cancer
  • Known systolic blood pressure above 160 mmHg and/or diastolic blood pressure above 100 mmHg whether on or off treatment for hypertension. If being treated, stable treatment (i.e. no change in treatment, either dose, type of medication or other changes) within last three months is required
  • Active inflammatory bowel disease, celiac disease, chronic pancreatitis or other disorder potentially causing malabsorption
  • Systemic treatment with glucocorticoids inhalations and creams etc. is allowed
  • Previous bariatric surgery or intention to undergo bariatric surgery within the next 12 months
  • History of extensive small or large bowel resection
  • Known endocrine origin of obesity (except for treated hypothyroidism)
  • Transmissible blood-borne diseases e.g. hepatitis B, HIV
  • Any recent surgical procedure not fully recovered (as judged by the investigator)
  • Current use of prescription medication or use within the previous month that has the potential of affecting body weight
  • Current use of other prescription medication that does not affect body weight should have been stable for the past three months and expected to be stable during the study
  • Concurrent therapy with immunosuppressive drugs or cytotoxic agents
  • Hemoglobin concentration below local laboratory reference values (i.e. anemia)
  • Being lactating, pregnant or planning to become pregnant within the study period
  • Weight changes ± 5% three months prior inclusion
  • Dietary patterns interfering with the study protocol, as judged by the investigator, two months prior inclusion, during the study or plans to initiate during the study
  • Use of pre- and probiotic products (incl. fiber supplements) within one month prior to study initiation as well as during the study (except psyllium 10 g/day)
  • Use of dietary supplementation should be stable three months prior to study initiation as well as during the study
  • Severe food allergies and food intolerances expected to interfere with the study
  • Intolerance, allergy or dislike of intervention products (e.g. pea allergy)
  • Engagement in elite sports or similar strenuous exercise ≥5 h/week
  • Blood donation or transfusion within the past month before screening
  • Planned blood donation for other purpose than this study during participation
  • Consumption of alcohol corresponding to >2 (for men) and >1 (for women) units/day
  • Drug abuse, as judged by the investigator, within the previous 12 months
  • Psychological or behavioral problems which, in the judgement of the investigator, would lead to difficulty in complying with the study protocol
  • Participation in other clinical trials within the past three months or intention to do so during the study, which are likely to affect the present study
  • Unable to consume the interventional product for religious reasons, swallowing disorders, other physiological reasons or any other reasons for not being able to follow the recommended diet
  • Inability or unwillingness to give written informed consent or communicate with study personnel
  • Inability or unwillingness to follow the study protocol and instructions given by the study personnel
  • Illiteracy or inadequate understanding of Danish/Scandinavia
  • Any other condition that judged by the investigator may interfere with the adherence to the study protocol

Trial locations and contacts

1 site in 1 country.

Denmark1 site
  • University of Copenhagen

    Frederiksberg, DK, 1958

Other trials in Denmark

About this study

Official title: A Six Month Randomized Placebo-controlled Trial of Appethyl® vs Placebo in Management of Pre-diabetes on Overweight and Obese Individuals

The study will be conducted as a 26-week double-blinded randomized placebo-controlled trial of Appethyl® vs placebo in 100 overweight/obese (BMI ≥25.0-35.9 kg/m^2) men and women between 18-65 years with prediabetes (fasting plasma glucose of 5.6 mmol/L to <7.0 mmol/L). At initiation, all subjects will receive healthy life style instructions in accordance to the guidelines described in the Nordic Nutrition Recommendations.

The study aim to investigate the effect over time (26-weeks) of daily Appethyl® treatment compared to placebo on change in fasting glucose (primary endpoint) and several other health markers (secondary endpoint).

The hypothesis to be tested is whether the null hypothesis (no difference between Appethyl® and placebo with regard to endpoint data) can be rejected.

Being tested
Appethyl®, Placebo
Keywords
Appetite, Bodyweight, Fasting blood glucose, Blood lipids, Body composition
Medical subject headings
Overweight, Obesity, Prediabetic State

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Appethyl®Dietary supplement

    Spinach extract, capsules, 5g/day, 26 weeks.

  • PlaceboDietary supplement

    Pea protein, capsules, 5g/day, 26 weeks.

Study groups in NCT05095038
Study groupRoleWhat they receive
Appethyl®ExperimentalParticipants are instructed to ingest 10 capsules daily and they are instructed to swallow the capsules in whole with a glass of water with/during lunchtime throughout the study period of 26 weeks. Each capsule contain 0.5 g Appethyl®, and the daily intake is 5 g/day.
Receives: Dietary Supplement: Appethyl®
PlaceboPlacebo comparatorParticipants are instructed to ingest 10 capsules daily and they are instructed to swallow the capsules in whole with a glass of water with/during lunchtime throughout the study period of 26 weeks. Each capsule contain 0.5 g placebo, and the daily intake is 5 g/day.
Receives: Dietary Supplement: Placebo

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Fasting blood glucose

    To investigate the effect over time of daily Appethyl® treatment compared to placebo on change in fasting glucose.

    Measured: Change from baseline (week 0) to end of intervention (week 26)

Secondary outcomes (12)
  1. Change in bodyweight

    Body weight will be measured at baseline (week 0), week 12 and after end of intervention (week 26) in a fasting state. Body weight will be measured wearing only underwear or light clothing as well as no shoes and stockings. Body weight will be measured on a calibrated scale and subjects will be instructed to stand in the middle of the platform of the scale with straight neck and eyes looking straight ahead, whilst distributing their weight evenly on body feet after having emptied their bladder. Two measurements are made when the scale has stabilized and both results are recorded to the nearest 0.1 kg and the average of the two measurements is used for further analysis.

    Measured: Change from baseline (week 0) to end of intervention (week 26)

  2. Change in fasting Insulin

    Venous blood samples will be collected at baseline (week 0), week 12 and after end of intervention (week 26) by a vein puncture in the antecubital vein after an overnight fast from at least 10 pm the night before. HOMA-IR and HOMA-IS will be calculated from fasting blood glucose and insulin concentrations.

    Measured: Change from baseline (week 0) to end of intervention (week 26)

  3. Change in hbA1c

    Venous blood samples will be collected at baseline (week 0), week 12 and after end of intervention (week 26) by a vein puncture in the antecubital vein after an overnight fast from at least 10 pm the night before.

    Measured: Change from baseline (week 0) to end of intervention (week 26)

  4. Change in anthropometrics

    Waist- and hip circumference will be measured at baseline (week 0), week 12 and after end of intervention (week 26) in a fasting state. The measurements of waist- and hip circumference will be performed with an empty bladder and performed with a non-elastic tape measuring. Waist circumference is measured mid-way between the lower rib and iliac crest (top of the hip bone) at the end of expiration with the subject in a standing position with their weight distributed evenly on both feet. Hip circumference is measures at the widest point between the hips and buttocks observed from the front at the end of expiration with the subject in a standing position with their weight distributed evenly on both feet. Two measurements of waist- and hip circumference will be made and both results will be recorded to the nearest 0.5 cm and the average of the two measurements is used in further analysis

    Measured: Change from baseline (week 0) to end of intervention (week 26)

  5. Change in body composition

    Body composition will be assessed by a whole body DXA scan at baseline (week 0), week 12 and after end of intervention (week 26) assessing lean mass (kg), fat mass (kg), abdominal fat (kg), visceral fat (kg) and bone mineral density (g/cm^2). The DXA scan will be performed in a fasting condition with the subjects only wearing light clothing and after emptying the bladder.

    Measured: Change from baseline (week 0) to end of intervention (week 26)

  6. Change in inflammation

    Venous blood samples will be collected at baseline (week 0), week 12 and after end of intervention (week 26) by a vein puncture in the antecubital vein after an overnight fast from at least 10 pm the night before. Leptin (pg/ml), adiponectin (ng/ml), IL-6 (pg/ml), TNF-alfa (pg/ml) and hsCRP (mg/L) will be assessed.

    Measured: Change from baseline (week 0) to end of intervention (week 26)

  7. Change in blood lipids

    Venous blood samples will be collected at baseline (week 0), week 12 and after end of intervention (week 26) by a vein puncture in the antecubital vein after an overnight fast from at least 10 pm the night before. Blood lipids: LDL and TG

    Measured: Change from baseline (week 0) to end of intervention (week 26)

  8. Change in blood pressure

    Systolic and diastolic blood pressure (mmHg) will be measured at baseline (week 0), week 12 and after end of intervention (week 26) using a validated automatic device. The blood pressure will be measured on the right arm with an appropriate arm cuff after 5-10 min rest in a resting position. The measurement will be performed three times approximately two minutes apart, and the reading is recorded to the nearest 1 mmHg for blood pressure. A mean value of the three readings will be used in further analysis.

    Measured: Change from baseline (week 0) to end of intervention (week 26)

  9. Change in pulse

    Pulse (beats per minute) will be measured at baseline (week 0), week 12 and after end of intervention (week 26) using a validated automatic device. The pulse will be measured on the right arm with an appropriate arm cuff after 5-10 min rest in a resting position. The measurement will be performed three times approximately two minutes apart, and the reading is recorded to the nearest 1 beats per minute for pulse. A mean value of the three readings will be used in further analysis.

    Measured: Change from baseline (week 0) to end of intervention (week 26)

  10. Change in the proportion of participants converting to normoglycemia

    Number of participants converting from prediabetes to normal glucose levels

    Measured: Change from baseline (week 0) to end of intervention (week 26)

  11. Change in subjective assessment of dietary preferences

    Subjective measurements of hunger, satiety, taste for sweet, fat and salt will be assessed by Visual Analogue Scales (VAS) (0-10 cm, where 10 being the highest ranking). The participants will be asked to complete the VAS at baseline (week 0) and at every visit from week 0 to 26 (week 4, 8, 12, 16, 20 and 24). Moreover, every fourth week from week 2 to week 22 (week 2, 6, 10, 14, 18, and 22) participants will be asked to complete the questionnaire regarding subjective assessment of dietary preferences at home. The questionnaire will be handed out prior to completion.

    Measured: Change from baseline (week 0) to end of intervention (week 26)

  12. Change in subjective assessment of investigational product

    Participants will be asked to answer a questionnaire (on a scale from 1-5 going from very tolerable to very intolerable) regarding their experience of the investigational product at baseline (week 0) and at every visit from week 0 to 26 (week 4, 8, 12, 16, 20 and 24). Moreover, every fourth week from week 2 to 22 (week 2, 6, 10, 14, 18, and 22) participants will be asked to complete the questionnaire regarding subjective assessment of the investigational product at home. The questionnaire will be handed out prior to completion.

    Measured: Change from baseline (week 0) to end of intervention (week 26)

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted27 Oct 2021
  2. Study start10 Feb 2022
  3. Primary completion21 Jun 2023
  4. Study completion21 Jun 2023

Why it stopped: The collaborator providing funding for the study has suspended the payment

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Prevention
Allocation
Randomised
Intervention model
Parallel groups
Masking
Triple blind
Who is masked
Participant, Investigator, Outcomes assessor
Enrolment
82 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT05095038
Sponsor's protocol ID
B368
Other IDs
H-21045373
Status last verified
Jun 2023
First submitted
22 Sep 2021
Last updated
3 Jul 2023
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Questions about this trial

What is this clinical trial studying?

A study testing Appethyl® in people with Overweight and Obesity and PreDiabetes, run by University of Copenhagen at 1 site in Denmark.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 4 inclusion and 38 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: stopped early, as of the sponsor's last update on 3 Jul 2023. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Denmark. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study was stopped early (reason given: The collaborator providing funding for the study has suspended the payment). Results are not available in the source record.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Fasting blood glucose (time frame: Change from baseline (week 0) to end of intervention (week 26)). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 3 Jul 2023.

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