Mild Cognitive ImpairmentNCT03265522
Tailored Mediterranean Lifestyle Education in Patients With Mild Cognitive Impairment
A study testing "ThinkMed" resource at baseline and "ThinkMed" resource (staged) in people with Mild Cognitive Impairment, run by Queen's University, Belfast at 1 site in United Kingdom.
Trial summary
Evidence suggests that a Mediterranean diet can have a beneficial effect on brain health. Mild cognitive impairment (MCI) describes problems with brain function such as difficulty with day-to-day memory and concentration. It is at this stage that Mediterranean diet could prove beneficial in terms of prevention. Read more about this study
- Who is it for?
- Any age
- Conditions the study is for
- Mild Cognitive Impairment
- What is being tested?
- "ThinkMed" resource at baseline and "ThinkMed" resource (staged)
- Type of treatment
- Lifestyle or therapy programme
- Could I receive a placebo?
- Yes, some participants may receive a placebo
- How many people
- 15 participants
- Where
- 1 siteUnited Kingdom
- Study dates
- 1 May 2017to 30 Jun 2019
- Phase
- Interventional
- Are there results?
- None posted in the registry
Key requirements
Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.
- Ages Any age
- All sexes
- No healthy volunteers
- Child, Adult, Older adult
Who may be able to join
- Diagnosis of Mild Cognitive Impairment by their physician
- Mediterranean diet score (MDS) less than or equal to 4 (Estruch et al., 2006)
- Willing to make changes to their diet
Who cannot join
- Diagnosis of dementia
- Patients with visual or English language impairment
- Psychiatric problems
- Significant medical comorbidity
- Body Mass Index (BMI) ≤ 19 and ≥ 40 kg/m2
- Excessive alcohol consumption
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- Taking high dose nutritional supplements
- Dietary restrictions/allergies that would substantially limit ability to complete study requirements
- Inability to provide informed consent
- History of, or comorbid condition which may alter performance on cognitive tests e.g. stroke, head injury, Parkinson's disease, learning disability
Trial locations and contacts
1 site in 1 country.
United Kingdom1 site
Belfast Health and Social Care Trust
Belfast, BT9 7AB
About this study
Official title: The Development and Pilot Testing of Tailored Mediterranean Lifestyle Education to Encourage Behaviour Change in Patients With Mild Cognitive Impairment
Evidence suggests that a Mediterranean diet can have a beneficial effect on brain health. Mild cognitive impairment (MCI) describes problems with brain function such as difficulty with day-to-day memory and concentration. It is at this stage that Mediterranean diet could prove beneficial in terms of prevention.
Previous research by Queens University investigated the opinions of patients with MCI and their care givers to inform the development of Mediterranean diet education material to encourage behaviour change. The study suggested that MCI patients lacked awareness of the link between Mediterranean diet and brain function, although were interested to learn more. Feedback on the developed educational material was positive although there were suggested improvements such as tailoring information to memory loss, a potential staged approach to delivery and adaptations to the material content.
This present study aims to pilot test refined educational material among MCI participants to evaluate the feasibility of encouraging dietary behaviour change among this patient group.
Read the detailed description
This study aims to evaluate the feasibility of a theory-based, tailored Mediterranean lifestyle education intervention to encourage behaviour change in patients with MCI. The proposed study will be a 6 month RCT with a total of 60 MCI patients who will be randomised to 1 of 3 groups:
- Group 1 will receive the Mediterranean lifestyle education resource on one occasion at baseline
- Group 2 will receive the Mediterranean lifestyle education resource at monthly intervals for 5 months accompanied by telephone feedback from the research dietitian
- Group 3 will receive standard care (control group). Participants will receive the Mediterranean lifestyle education resource after their final 6 month study visit (i.e. delayed intervention).
- Conditions
- Mild Cognitive Impairment
- Being tested
- "ThinkMed" resource at baseline, Standard Care Control, "ThinkMed" resource (staged)
- Keywords
- Mediterranean diet, Lifestyle
- Medical subject headings
- Cognitive Dysfunction
What participants receive
What participants receive. In a randomised study each person is assigned to one group by chance.
"ThinkMed" resource at baselineBehavioural
The "ThinkMed" resource contains an information booklet, recipe books, menu plan cards, shopping list cards and goal setting cards. Participants will receive this resource on one occasion at baseline.
Standard Care ControlBehavioural
Participants will continue with the standard care provided by their physician. Participants will receive the "ThinkMed" resource after their final 6 month study visit (i.e. delayed intervention).
"ThinkMed" resource (staged)Behavioural
This group of participants will receive the "ThinkMed" resource at monthly intervals for 5 months accompanied by telephone feedback from the research dietitian
| Study group | Role | What they receive |
|---|---|---|
| Group 1: "ThinkMed" resource at baseline | Experimental | The "ThinkMed" resource contains an information booklet, recipe books, menu plan cards, shopping list cards and goal setting cards. Participants will receive this resource on one occasion at baseline (n=20) Receives: Behavioral: "ThinkMed" resource at baseline |
| Group 2: "ThinkMed" resource (staged) | Experimental | This group of participants will receive the "ThinkMed" resource at monthly intervals for 5 months accompanied by telephone feedback from the research dietitian (n=20) Receives: Behavioral: "ThinkMed" resource (staged) |
| Group 3: Standard Care (control) group | Placebo comparator | Participants will continue with the standard care provided by their physician. Participants will receive the "ThinkMed" resource after their final 6 month study visit (i.e. delayed intervention) (n=20) Receives: Behavioral: Standard Care Control |
What is being measured
The primary outcome is the main question the study is designed to answer.
Change in Mediterranean Diet Score (MDS) at 6 months
Mediterranean dietary intake will be measured by a validated questionnaire
Measured: Baseline, 6 months
Secondary outcomes (17)
Physical Activity
RPAQ-Recent Physical Activity Questionnaire
Measured: Baseline, 6 months
Anthropometric measurements
Weight and height measurements to calculate BMI
Measured: Baseline, 6 months
Muscle Strength
Measured using a grip-strength dynamometer
Measured: Baseline, 6 months
Geriatric Depression Scale
Geriatric Depression Scale Questionnaire
Measured: Baseline, 6 months
Functional Assessment (1)
Measured by the instrumental activities of daily living scale (IADL) by Lawton and Brody (1969) questionnaire
Measured: Baseline, 6 months
Cognitive Assessment
A comprehensive cognitive assessment will be performed, including: global cognition, motor skills, executive function episodic/visual memory, and information processing and sustained attention using a validated neuropsychological test battery (Cantab Cognitive Battery, Cambridge Cognition Ltd.)
Measured: Baseline, 6 months
Barriers to consuming a Mediterranean Diet questionnaire
Dietary behaviour change questionnaire to measure adherence to a Mediterranean diet
Measured: Baseline, 6 months
Blood Sample
A blood sample will be taken from participants to be stored for analysis of biomarkers of MD adherence and biomarkers of neurodegenerative disease risk.
Measured: Baseline, 6 months
Functional Assessment (2)
Measured by the Bristol activities of daily living scale (Bucks et al. 1996) questionnaire
Measured: Baseline, 6 months
4-day Food Diary
A food diary will be completed to assess compliance with a Mediterranean diet
Measured: Baseline, 6 months
Change in Lifestyle questionnaire
A questionnaire to measure change in lifestyle behaviours
Measured: Baseline, 6 months
Dietary Quality of Life questionnaire
A questionnaire to measure dietary quality of life
Measured: Baseline, 6 months
Mediterranean Diet Knowledge questionnaire
A questionnaire to measure participants Mediterranean diet knowledge
Measured: Baseline, 6 months
Rand SF-36 HEALTH SURVEY
A questionnaire to measure participants views and beliefs on health
Measured: Baseline, 6 months
Staging Algorithm Questionnaire
A questionnaire to measure participants readiness to change their diet and lifestyle
Measured: Baseline, 6 months
Mediterranean Diet self-efficacy questionnaire
A questionnaire to measure participants self-efficacy
Measured: Baseline, 6 months
Mediterranean diet tolerance questionnaire
A questionnaire to measure tolerance to a Mediterranean diet
Measured: Baseline, 6 months
Timeline
From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.
- First posted29 Aug 2017
- Study start1 May 2017
- Primary completion30 Jun 2019
- Study completion30 Jun 2019
Resources
- Official record on ClinicalTrials.govThe registry entry this page is built from, with its full change history.
- Publications (1)Papers the sponsor has linked to this study.
- Other trials for Mild Cognitive ImpairmentStudies of the same condition, open and under way.
- What the trial phases meanHow a treatment moves from first tests in people to approval.
More details
For doctors and researchers: how the study is designed, who runs it, and its registry IDs.
Study design
- Study type
- Interventional
- Phase
- Phase N/A
- Primary purpose
- Prevention
- Allocation
- Randomised
- Intervention model
- Parallel groups
- Masking
- None (open label)
- Enrolment
- 15 participants (actual)
Sponsor and investigators
- Lead sponsor
- Queen's University, Belfast
- Sponsor type
- University, hospital or other
- Collaborators
- Wellcome Trust
- Responsible party
- Principal investigator, Jayne Woodside, PhD, Queen's University, Belfast
- Investigators
- Jayne Woodside, PhD, Principal investigator, Queens University Belfast
IDs, dates and publications
- ClinicalTrials.gov ID
- NCT03265522
- Sponsor's protocol ID
- 16/NI/0105
- Status last verified
- Nov 2019
- First submitted
- 23 Aug 2017
- Last updated
- 4 Nov 2019
- Results posted
- No
- Data monitoring committee
- No
- FDA-regulated drug
- No
- FDA-regulated device
- No
Publications
McGrattan AM, McEvoy CT, Vijayakumar A, Moore SE, Neville CE, McGuinness B, McKinley MC, Woodside JV. A mixed methods pilot randomised controlled trial to develop and evaluate the feasibility of a Mediterranean diet and lifestyle education intervention 'THINK-MED' among people with cognitive impairment. Pilot Feasibility Stud. 2021 Jan 4;7(1):3. doi: 10.1186/s40814-020-00738-3.
PubMed 33390187
Study at a glance
From the registry record, last updated by the sponsor on 4 Nov 2019. Recruitment status is as the sponsor reported it: confirm with the study team.
- Official title
- The Development and Pilot Testing of Tailored Mediterranean Lifestyle Education to Encourage Behaviour Change in Patients With Mild Cognitive Impairment
- ClinicalTrials.gov ID
- NCT03265522
- Acronym / sponsor ID
- 16/NI/0105
- Conditions
- Mild Cognitive Impairment
- Keywords
- Mediterranean diet, Lifestyle
- Study type
- Interventional
- Recruitment status
- Completed
- Enrolment
- 15 participants (actual)
- Lead sponsor
- Queen's University, BelfastUniversity, hospital or other
- Collaborators
- Wellcome Trust
- Study start
- 1 May 2017 (actual)
- Primary completion
- 30 Jun 2019 (actual)
- Study completion
- 30 Jun 2019 (actual)
- First posted
- 29 Aug 2017 (actual)
- Results
- Not posted in the source record
Clinical summary
The research question as the sponsor registered it. This describes what the study plans to test, not what it found.
Evidence suggests that a Mediterranean diet can have a beneficial effect on brain health. Mild cognitive impairment (MCI) describes problems with brain function such as difficulty with day-to-day memory and concentration. It is at this stage that Mediterranean diet could prove beneficial in terms of prevention.
Previous research by Queens University investigated the opinions of patients with MCI and their care givers to inform the development of Mediterranean diet education material to encourage behaviour change. The study suggested that MCI patients lacked awareness of the link between Mediterranean diet and brain function, although were interested to learn more. Feedback on the developed educational material was positive although there were suggested improvements such as tailoring information to memory loss, a potential staged approach to delivery and adaptations to the material content.
This present study aims to pilot test refined educational material among MCI participants to evaluate the feasibility of encouraging dietary behaviour change among this patient group.
Detailed description
This study aims to evaluate the feasibility of a theory-based, tailored Mediterranean lifestyle education intervention to encourage behaviour change in patients with MCI. The proposed study will be a 6 month RCT with a total of 60 MCI patients who will be randomised to 1 of 3 groups:
- Group 1 will receive the Mediterranean lifestyle education resource on one occasion at baseline
- Group 2 will receive the Mediterranean lifestyle education resource at monthly intervals for 5 months accompanied by telephone feedback from the research dietitian
- Group 3 will receive standard care (control group). Participants will receive the Mediterranean lifestyle education resource after their final 6 month study visit (i.e. delayed intervention).
Study design
- Primary purpose
- Prevention
- Allocation
- Randomised
- Intervention model
- Parallel groups
- Masking
- None (open label)
- Number of arms
- 3
| Arm | Type | Receives |
|---|---|---|
| Group 1: "ThinkMed" resource at baseline | Experimental | Behavioral: "ThinkMed" resource at baselineThe "ThinkMed" resource contains an information booklet, recipe books, menu plan cards, shopping list cards and goal setting cards. Participants will receive this resource on one occasion at baseline (n=20) |
| Group 2: "ThinkMed" resource (staged) | Experimental | Behavioral: "ThinkMed" resource (staged)This group of participants will receive the "ThinkMed" resource at monthly intervals for 5 months accompanied by telephone feedback from the research dietitian (n=20) |
| Group 3: Standard Care (control) group | Placebo comparator | Behavioral: Standard Care ControlParticipants will continue with the standard care provided by their physician. Participants will receive the "ThinkMed" resource after their final 6 month study visit (i.e. delayed intervention) (n=20) |
Who may qualify
- Sex
- All
- Healthy volunteers
- Not accepted
- Age groups
- Child, Adult, Older adult
Key inclusion criteria (3 listed)
- Diagnosis of Mild Cognitive Impairment by their physician
- Mediterranean diet score (MDS) less than or equal to 4 (Estruch et al., 2006)
- Willing to make changes to their diet
Key exclusion criteria (10 listed)
- Diagnosis of dementia
- Patients with visual or English language impairment
- Psychiatric problems
- Significant medical comorbidity
- Body Mass Index (BMI) ≤ 19 and ≥ 40 kg/m2
Eligibility is decided by the study team after screening; this overview does not establish that a patient qualifies. Full inclusion and exclusion criteria.
Interventions
| Intervention | Type | Arms |
|---|---|---|
| "ThinkMed" resource at baselineThe "ThinkMed" resource contains an information booklet, recipe books, menu plan cards, shopping list cards and goal setting cards. Participants will receive this resource on one occasion at baseline. | Behavioural | Group 1: "ThinkMed" resource at baseline |
| Standard Care ControlParticipants will continue with the standard care provided by their physician. Participants will receive the "ThinkMed" resource after their final 6 month study visit (i.e. delayed intervention). | Behavioural | Group 3: Standard Care (control) group |
| "ThinkMed" resource (staged)This group of participants will receive the "ThinkMed" resource at monthly intervals for 5 months accompanied by telephone feedback from the research dietitian | Behavioural | Group 2: "ThinkMed" resource (staged) |
Primary outcome
Change in Mediterranean Diet Score (MDS) at 6 months
Time frame: Baseline, 6 months
Mediterranean dietary intake will be measured by a validated questionnaire
17 secondary outcomes
Physical Activity
Time frame: Baseline, 6 months
Anthropometric measurements
Time frame: Baseline, 6 months
Muscle Strength
Time frame: Baseline, 6 months
Geriatric Depression Scale
Time frame: Baseline, 6 months
Functional Assessment (1)
Time frame: Baseline, 6 months
Cognitive Assessment
Time frame: Baseline, 6 months
Barriers to consuming a Mediterranean Diet questionnaire
Time frame: Baseline, 6 months
Blood Sample
Time frame: Baseline, 6 months
Functional Assessment (2)
Time frame: Baseline, 6 months
4-day Food Diary
Time frame: Baseline, 6 months
Change in Lifestyle questionnaire
Time frame: Baseline, 6 months
Dietary Quality of Life questionnaire
Time frame: Baseline, 6 months
Mediterranean Diet Knowledge questionnaire
Time frame: Baseline, 6 months
Rand SF-36 HEALTH SURVEY
Time frame: Baseline, 6 months
Staging Algorithm Questionnaire
Time frame: Baseline, 6 months
Mediterranean Diet self-efficacy questionnaire
Time frame: Baseline, 6 months
Mediterranean diet tolerance questionnaire
Time frame: Baseline, 6 months
Results and safety
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
Research links
- Official record on ClinicalTrials.govLast updated by the sponsor 4 Nov 2019.
- Derived from this study: PubMed 33390187McGrattan AM, McEvoy CT, Vijayakumar A, Moore SE, Neville CE, McGuinness B, McKinley MC, Woodside JV. A mixed methods pilot randomised controlled trial to develop and evaluate the feasibility of a Mediterranean diet and lifestyle education intervention 'THINK-MED' among people with cognitive impairment. Pilot Feasibility Stud. 2021 Jan 4;7(1):3. doi: 10.1186/s40814-020-00738-3.
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Referral and contact
AzTrials does not enrol participants or take referrals. Contact the study team or a site listed below; they decide who can take part. This study is not recruiting at the moment.
Jayne Woodside, PhD principal investigator
Queens University Belfast
1 site in 1 country: see every site and its status.
Questions about this trial
What is this clinical trial studying?
A study testing "ThinkMed" resource at baseline and "ThinkMed" resource (staged) in people with Mild Cognitive Impairment, run by Queen's University, Belfast at 1 site in United Kingdom.
The full registered description is in the About this study section and the official record.
Who may be eligible to take part?
The sponsor lists 3 inclusion and 10 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.
Is this clinical trial currently recruiting?
The record says: finished, as of the sponsor's last update on 4 Nov 2019. Status can change between updates, so confirm with the study contact before making plans.
Where is the study taking place?
The record lists 1 site in United Kingdom. Whether a site is taking part right now should be confirmed with that site. See every site.
What are the possible benefits and risks?
They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.
Are results available for this study?
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
How can a doctor refer a patient or contact the research team?
The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.
What does the primary outcome measure?
Change in Mediterranean Diet Score (MDS) at 6 months (time frame: Baseline, 6 months). It is what the study was designed to measure, not a finding.
Where can I read the original study information?
On the ClinicalTrials.gov record for NCT03265522, which also lists 1 linked publication.
Does a listing mean the treatment is approved or proven to work?
No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.
How often is this information updated?
AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 4 Nov 2019.