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ObesityNCT03098056

Safety and Tolerance of a Nutritional Intervention Program- In.Form 1.2

A study testing PROG2 in people with Obesity, run by Nature's Sunshine Products, Inc..

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

The study evaluated and the safety, tolerance and acceptability of a lifestyle modification program with nutritional supplementation in generally healthy overweight subjects with cardiometabolic risk factors. Experience will be compared to a historical controls. Read more about this study

Who is it for?
Ages 18 to 69 yearsHealthy volunteers can take part
Conditions the study is for
Obesity
What is being tested?
PROG2
Type of treatment
Pill or oral medicine
Could I receive a placebo?
No, everyone receives an active treatment
How many people
50 participants
Where
No sites listed yet
Study dates
1 Aug 2016to 31 Dec 2016
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 69 years
  • All sexes
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • Generally healthy subjects (men and women ≥ 18 and ≤ 69 years old) were required:
  • to be overweight or obese (BMI ≥ 27 kg/m2 and ≤ 50 kg/m2),
  • to exhibit visceral obesity (waist circumference ≥ 35 inches for women and ≥ 39 inches for men),
  • and demonstrate signs of cardiometabolic dysfunction. Specifically, subjects were required to have:
  • elevated LDL cholesterol ≥ 130 mg/dl
  • and/or elevated TG defined as TG ≥ 130 mg/dl. Additionally, subjects were required to have at least one of the following criteria (unless subject had both elevated LDL and TG):
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  • HDL < 50 mg/dl for women and < 40 mg/dl for men,
  • blood glucose ≥ 100 mg/dl, HbA1C ≥ 5.7%,
  • or Homeostatic Model Assessment of Insulin Resistance (HOMA-IR) score defined as ≥ 2.0.

Who cannot join

  • Pregnancy
  • Lactation
  • Recent changes in prescription medications, over-the-counter medications, medical foods, and nutritional supplements
  • Recent or regular use of narcotics, investigational drugs, corticosteroids, anticoagulants, neuroactive medications, or medication or supplements relevant to hyperglycemia or hyperlipidemia
  • Chronic use of over-the-counter medication which would interfere with study endpoints including NSAIDS, laxatives and antacids
  • Allergy or intolerance to study products
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  • Serious, unstable medical conditions including known infection with HIV, tuberculosis or hepatitis; cardiovascular disease; Diabetes Mellitus; autoimmune diseases; malignancy; psychiatric disease; substance abuse;
  • Abnormal laboratory findings
  • Participating in or planning to begin a weight loss diet during the study period
  • Difficulty in swallowing pills
  • Lifestyle or schedule incompatible with the study protocol.

About this study

Official title: Safety Evaluation of a Lifestyle Modification Program for Healthy Weight and Cardiometabolic Function - Second Phase

The study evaluated and the safety, tolerance and acceptability of a lifestyle modification program with nutritional supplementation in generally healthy overweight subjects with cardiometabolic risk factors. Experience will be compared to a historical controls.

Read the detailed description

To investigate the safety, tolerance and acceptability of a low-glycemic load diet combined with exercise and lifestyle modification education and a meal replacement formula and targeted nutraceuticals (PROG 2) in generally healthy, overweight subjects, fifty subjects with two or more cardiometabolic risk factors, aged 18 to 69 will be randomized into different arms, 13-week intervention trial. To evaluate safety and tolerability, questionnaires were collected weekly. Additionally, baseline, week 9 and 13 fasting blood samples will be drawn for blood counts, metabolic profiles, plasma lipids, and additional cardiovascular risk factors. Vitals signs, weight and body composition were monitored weekly.

Conditions
Obesity
Being tested
PROG2
Medical subject headings
Obesity

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • PROG2Other

    Nutritional Supplements to be administered:

    • Protein Shakes: one shake po twice daily
    • Phytosterol supplement: one capsule po twice daily
    • Cinnamon: one tablet twice daily
    • Fiber supplement; one shake twice daily
    • Antioxidant supplement: 2 capsules daily with dinner
    • Fish Oil supplement: 1 capsule twice daily with food
    • Probiotic supplement: 1 capsule twice daily with food
Study groups in NCT03098056
Study groupRoleWhat they receive
PROG2ExperimentalAll subjects will be participating in a lifestyle change program - specifically a high protein, limited carbohydrate food plan (High Phyto-PRO food plan), physical activity and a cognitive behavioral program consisting of 11 group visit. Participants will be recieving nutritional Supplements.
Receives: Other: PROG2

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Number of participants with treatment-related adverse events as assessed by CTCAE v4.0".

    Data collection including questionnaires at individual and group visits and physician interviews at individual visits (baseline, week 9 and week 13) will be used to assess participants for treatment-related adverse events.

    Measured: 13 weeks

Secondary outcomes (16)
  1. Number of participants with treatment-related changes in basic safety labs

    Phlebotomy will be conducted at individual visits (baseline, week 9 and week 13). Comprehensive Metabolic Panels and Complete Blood Counts will be assessed for treatment-related change from baseline.

    Measured: 13 weeks

  2. Number of participants with treatment-related changes in vital signs

    Blood pressure and peripheral pulse will be monitored at individual visits (baseline, week 9 and week 13). Comprehensive Metabolic Panels and Complete Blood Counts will be assessed for treatment-related change from baseline.

    Measured: 13 weeks

  3. Change in weight in pounds compared to baseline

    Weight in pounds will be monitored (Tanita body composition monitor) at individual visits (baseline, week 9 and week 13) and group visits. Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  4. Change in body fat in percentage compared to baseline

    Body fat in percentage will be monitored (Tanita body composition monitor) at individual visits (baseline, week 9 and week 13) and group visits. Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  5. Change in BMI in kg/m2 compared to baseline

    BMI in kg/m2 will be monitored (Tanita body composition monitor) at individual visits (baseline, week 9 and week 13) and group visits. Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  6. Change in waist circumference in inches compared to baseline

    Waist circumference in inches will be monitored (Tanita body composition monitor) at individual visits (baseline, week 9 and week 13) and group visits. Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  7. Change in Total Cholesterol in mg/dl compared to baseline

    Total Cholesterol in mg/dl will be measured at individual visits (baseline, week 9 and week 13). Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  8. Change in LDL-Cholesterol in mg/dl compared to baseline

    LDL-Cholesterol in mg/dl will be measured at individual visits (baseline, week 9 and week 13). Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  9. Change in oxidized LDL-Cholesterol in mg/dl compared to baseline

    Oxidized LDL-Cholesterol in mg/dl will be measured at individual visits (baseline, week 9 and week 13). Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  10. Change in HDL-Cholesterol in mg/dl compared to baseline

    HDL-Cholesterol in mg/dl will be measured at individual visits (baseline, week 9 and week 13). Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  11. Change in Triglycerides in mg/dl compared to baseline

    Triglycerides in mg/dl will be measured at individual visits (baseline, week 9 and week 13). Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  12. Change in fasting glucose in mg/dl compared to baseline

    Fasting glucose in mg/dl will be measured at individual visits (baseline, week 9 and week 13). Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  13. Change in fasting Insulin in mIU/l compared to baseline

    Fasting Insulin in mIU/l will be measured at individual visits (baseline, week 9 and week 13). Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  14. Change in Hemoglobin A1c in percentage in mIU/l compared to baseline

    Hemoglobin A1c in percentage will be measured at individual visits (baseline, week 9 and week 13). Collected data will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  15. Change in Metabolic Syndrome Score compared to baseline

    A Metabolic Syndrome score (0-5) will be calculated for participants at individual visits (baseline, week 9 and week 13). The five features of Metabolic Syndrome (visceral adiposity based on waist circumference, hyperglycemia, hypertension (or use of antihypertensives), hypertriglyceridemia and low HDL-Cholesterol will each be assigned a point value of 1. Subjects will receive 1 point for each feature they demonstrate on collected data. Score will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

  16. Change in Framingham Risk Assessment Score compared to baseline

    The Framingham Risk Assessment Score will be calculated for participants at individual visits (baseline, week 9 and week 13). Score will be assessed for treatment-related change from baseline. Comparison will be made between DIET and PROGRAM arms.

    Measured: 13 weeks

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted31 Mar 2017
  2. Study start1 Aug 2016
  3. Primary completion18 Nov 2016
  4. Study completion31 Dec 2016

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Not applicable
Intervention model
Single group
Masking
None (open label)
Enrolment
50 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT03098056
Sponsor's protocol ID
NSP-CT-010
Status last verified
Mar 2017
First submitted
14 Mar 2017
Last updated
4 Apr 2017
Results posted
No
Data monitoring committee
Yes
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Questions about this trial

What is this clinical trial studying?

A study testing PROG2 in people with Obesity, run by Nature's Sunshine Products, Inc..

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 9 inclusion and 11 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 4 Apr 2017. Status can change between updates, so confirm with the study contact before making plans.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Number of participants with treatment-related adverse events as assessed by CTCAE v4.0". (time frame: 13 weeks). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 4 Apr 2017.

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