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Environmental EnteropathyNCT02472301

The Impact of Legumes vs Corn-soy Flour on Environmental Enteric Dysfunction in Rural Malawian Children 1-3 Year Olds

A study testing cowpeas complementary food, corn-soy flour and common bean complementary food in people with Environmental Enteropathy, run by Washington University School of Medicine at 1 site in Malawi.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

To determine if 12 months of legume-based complementary foods is effective in reducing or reversing EED and linear growth faltering in a cohort of Malawian children, aged 12-35 months to see if these improvements are correlated with specific changes in the enteric microbiome. Read more about this study

Who is it for?
Ages 12 to 35 monthsHealthy volunteers can take part
Conditions the study is for
Environmental Enteropathy
What is being tested?
cowpeas complementary food, corn-soy flour and common bean complementary food
Could I receive a placebo?
No, everyone receives an active treatment
How many people
337 participants
Where
1 siteMalawi
Study dates
Aug 2015to Dec 2016
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 12 to 35 months
  • All sexes
  • Healthy volunteers accepted
  • Child

Who may be able to join

  • children residing in catchment area of Limela, Machinga District and N tenda (Chikwawa District), Malawi
  • aged 12-35 months
  • youngest eligible child in each household

Who cannot join

  • Demonstrating evidence of severe acute malnutrition, WHZ < or = -3, presence of bi-pedal pitting edema
  • Apparent need for acute medical treatment for an illness or injury
  • Caregiver refusal to participate and return for 3, 6 and 12 month follow-ups

Trial locations and contacts

1 site in 1 country.

Malawi1 site
  • Study site

    Blantyre

Other trials in Malawi

About this study

Official title: Randomized, Single-blinded, Prospective Clinical Trial Comparing the Impact of Legumes vs Corn-soy Flour on Environmental Enteric Dysfunction and Stunting in Rural Malawian Children 1-3 Year Olds

To determine if 12 months of legume-based complementary foods is effective in reducing or reversing EED and linear growth faltering in a cohort of Malawian children, aged 12-35 months to see if these improvements are correlated with specific changes in the enteric microbiome.

Being tested
cowpeas complementary food, corn-soy flour, common bean complementary food

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • cowpeas complementary foodDietary supplement

    cowpeas supplementary food that will be approximately 15% of the calculated total daily intake. Children will receive the food for 12 months.

  • corn-soy flourDietary supplement

    Corn-soy flour supplementary food that will be approximately 15% of the calculated total daily intake. Children will receive the food for 12 months.

  • common bean complementary foodDietary supplement

    common bean supplementary food that will be approximately 15% of the calculated total daily intake. Children will receive the food for 12 months.

Study groups in NCT02472301
Study groupRoleWhat they receive
CowpeasExperimentalCowpea supplementary food that will be approximately 15% of the calculated total daily intake. Children will receive the food for 12 months.
Receives: Dietary Supplement: cowpeas complementary food
Common beanExperimentalCommon bean supplementary food that will be approximately 15% of the calculated total daily intake. Children will receive the food for 12 months.
Receives: Dietary Supplement: common bean complementary food
Corn Soy FlourActive comparatorCorn flour with 10% soy supplementary food that will be approximately 15% of the calculated total daily intake. Children will receive the food for 12 months.
Receives: Dietary Supplement: corn-soy flour

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Dual Sugar Absorption Test

    lactulose-mannitol ratio in urine

    Measured: 3 months

  2. Dual Sugar Absorption Test

    lactulose-mannitol ratio in urine

    Measured: 6 months

  3. Dual Sugar Absorption Test

    lactulose-mannitol ratio in urine

    Measured: 12 months

Secondary outcomes (6)
  1. Lactulose Excretion

    percentage of ingested lactulose excreted in urine

    Measured: 3 months

  2. Lactulose Excretion

    percentage of ingested lactulose excreted in urine

    Measured: 6 months

  3. Lactulose Excretion

    percentage of ingested lactulose excreted in urine

    Measured: 12 months

  4. Mannitol Excretion

    percentage of ingested mannitol excreted in urine

    Measured: 3 months

  5. Mannitol Excretion

    percentage of ingested mannitol excreted in urine

    Measured: 6 months

  6. Mannitol Excretion

    percentage of ingested mannitol excreted in urine

    Measured: 12 months

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted15 Jun 2015 (estimated)
  2. Study startAug 2015
  3. Primary completionDec 2016
  4. Study completionDec 2016

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Masking
Single blind
Who is masked
Investigator
Enrolment
337 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT02472301
Sponsor's protocol ID
LG2
Status last verified
May 2017
First submitted
9 Jun 2015
Last updated
11 May 2017
Results posted
No
Data monitoring committee
No

Publications

  • Kaimila Y, Pitman RT, Divala O, Hendrixson DT, Stephenson KB, Agapova S, Trehan I, Maleta K, Manary MJ. Development of Acute Malnutrition Despite Nutritional Supplementation in Malawi. J Pediatr Gastroenterol Nutr. 2019 May;68(5):734-737. doi: 10.1097/MPG.0000000000002241.

    PubMed 31022095
  • Borresen EC, Zhang L, Trehan I, Nealon NJ, Maleta KM, Manary MJ, Ryan EP. The Nutrient and Metabolite Profile of 3 Complementary Legume Foods with Potential to Improve Gut Health in Rural Malawian Children. Curr Dev Nutr. 2017 Sep 21;1(10):e001610. doi: 10.3945/cdn.117.001610. eCollection 2017 Oct.

    PubMed 29955682
  • Agapova SE, Stephenson KB, Divala O, Kaimila Y, Maleta KM, Thakwalakwa C, Ordiz MI, Trehan I, Manary MJ. Additional Common Bean in the Diet of Malawian Children Does Not Affect Linear Growth, but Reduces Intestinal Permeability. J Nutr. 2018 Feb 1;148(2):267-274. doi: 10.1093/jn/nxx013.

    PubMed 29490090
  • Trehan I, Benzoni NS, Wang AZ, Bollinger LB, Ngoma TN, Chimimba UK, Stephenson KB, Agapova SE, Maleta KM, Manary MJ. Common beans and cowpeas as complementary foods to reduce environmental enteric dysfunction and stunting in Malawian children: study protocol for two randomized controlled trials. Trials. 2015 Nov 14;16:520. doi: 10.1186/s13063-015-1027-0.

    PubMed 26578308

Questions about this trial

What is this clinical trial studying?

A study testing cowpeas complementary food, corn-soy flour and common bean complementary food in people with Environmental Enteropathy, run by Washington University School of Medicine at 1 site in Malawi.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 3 inclusion and 3 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 11 May 2017. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Malawi. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Dual Sugar Absorption Test (time frame: 3 months). The study lists 3 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT02472301, which also lists 4 linked publications.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 11 May 2017.

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